Gingerbread With Warm Cinnamon Bananas and Rum Recipe - Food.com butter,    heavy cream,    bicarbonate of soda,    cloves,    cinnamon,    dried ginger,    banana,    eggs,    salt,    baking powder,    molasses,    brown sugar,    dark rum,    whipped cream,    water,    flour This dessert is to die for. A moist gingerbread cake that stands very well on it's own with no other garnish, but you just have to have the bananas as they tip what is quite delicious to over the ...

Gingerbread Cake Recipe - Food.com butter,    crystallized ginger,    bicarbonate of soda,    nutmeg,    ginger root,    cloves,    cinnamon,    dried ginger,    raisin,    wholewheat flour,    eggs,    salt,    molasses,    sugar,    dark rum,    buttermilk,    water Best ever! Original recipe comes from King Arthur's website but I've tweaked it slightly to fit our taste! Serving Size: 1 (1198) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Cal...

Ginger Cake With Yogurt-Rum Sauce Recipe - Food.com icing sugar,    bicarbonate of soda,    oil,    nutmeg,    cloves,    cinnamon,    dried ginger,    eggs,    salt,    baking powder,    molasses,    sugar,    dark rum,    vanilla yogurt,    water,    flour A delicous moist cake, low in sodium and fat. Serving Size: 1 (96) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 257.7   Calories from Fat 74 g 29 %   Total Fat 8.3 g 12 %   Satur...

Fruitcake With Rum Recipe - Food.com butter,    glazed cherry,    pecan,    almond,    cloves,    cinnamon,    allspice,    date,    raisin,    fig,    apricot,    eggs,    salt,    baking powder,    brown sugar,    dark rum,    flour This is a fantastic mixed fruitcake. I usually start making these in October for Xmas presents. Sometimes I make them in mini pans too. Absolutly delicious and a welcome gift. As they are sitting I ad...

Gingerbread Roll With Cinnamon Cream Recipe - Food.com butter,    dried cranberry,    cake flour,    pecan,    pepper,    ginger root,    cloves,    cinnamon,    dried ginger,    allspice,    eggs,    salt,    baking powder,    cream cheese,    gelatin,    molasses,    brown sugar,    sugar,    apple cider,    dark rum,    creme freche,    water A tender ginger cake with a tangy cream-cheese filling. Created by Jennifer Giblin who makes elegant desserts at New York City's Blue Smoke. Compliments of Last Bite in Food and Wine Magazine. I h...

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