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Orange Curry Chicken from the House of Rice Recipe - Food.com chicken breast, bell pepper, chicken stock, orange peel, cornstarch, curry powder, dried garlic, orange, mushrooms, onion, soy sauce, salt, sugar A great little Oriental recipe I got while taking Oriental Cooking Classes at the House of Rice. You can also chunk the chicken, rather than leaving the breast in large pieces. It can be served over r...
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