Spanish Mussel and Chorizo Soup Recipe | MyRecipes orzo pasta,    chorizo sausage,    seafood stock,    orange peel,    olive oil,    fennel seeds,    shallot,    garlic,    tomato,    mussel,    bread If you have trouble finding chorizos, use hot Italian sausage or spicy kielbasa. Instructions Checklist   Step 1   Heat the oil in a large saucepan. Add the chorizos, shallot, garlic, fennel seeds and o...

Provencal Tomato Rice Soup Recipe - Food.com tomato paste,    chicken stock,    orange peel,    olive oil,    thyme,    pepper,    parsley,    fennel seeds,    basil,    carrot,    onion,    garlic,    celery,    tomato,    salt,    rice,    sugar,    water Found this on the About.com French page. I thought it sounded good. The author suggests to serve it as a first course with a medium-acid red wine. Serving Size: 1 (292) g   Servings Per Recipe: 8   AMT....

Tomato Soup with Brown Rice Recipe | SparkRecipes tomato paste,    brown rice,    chicken stock,    orange peel,    olive oil,    thyme,    pepper,    parsley,    coriander,    bay leaf,    basil,    onion,    garlic,    celery,    tomato,    salt Very hearty and filling! I used a no name brand chicken broth so the sodium value may a little higher than if you were to use the type indicated in the recipe. The original recipe indicates that there...

Prawn bisque butter,    tomato paste,    orange peel,    olive oil,    thyme,    pepper,    chives,    bay leaf,    carrot,    leek,    celery,    prawn,    salt,    brandy,    double cream,    flour 1) Heat the olive oil in a large pan over a medium heat and melt in the butter. Add the prawn shells, leeks, celery, carrots, thyme, bay leaf, orange zest and tomato puree. Cook, stirring every now an...

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