Orange Ginger Dressing | Recipes Wiki | Fandom miso, orange peel, ginger root, dried garlic, mandarin, shallot, soy sauce, water This is great - I really like miso and this dressing is really good with spinach (I just ate it on its own but it would make a great salad accompaniment to an Asian-influenced meal). 1 shallot, peeled...
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Orange Sesame Teriyaki Tofu Recipe orange peel, sesame seed oil, sesame seed, ginger root, garlic, soy sauce, firm tofu, sugar, orange juice This is a delicious, easy way to cook bland tofu. Marinating in a sweet orange sesame teriyaki sauce adds lots of flavor, while grilling the tofu gives it a wicked crispy texture. Enjoy! 1. Cut the to...
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| Tofu Negamaki Recipe - Food.com orange peel, cooking spray, ginger root, spring onion, rice vinegar, mirin, tofu, sugar Grilled Japanese Tofu Kabobs anyone? Serving Size: 1 (10) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 21.5 Calories from Fat 0 g 0 % Total Fat 0 g 0 % Saturated Fat 0 g 0 %...
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| Orange Teriyaki Tofu Recipe - Food.com orange peel, parsley, mustard powder, ginger root, coriander leaf, garlic, soy sauce, rice vinegar, firm tofu, maple syrup, orange juice Serving Size: 1 (185) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 147.9 Calories from Fat 44 g 30 % Total Fat 4.9 g 7 % Saturated Fat 1 g 5 % Cholesterol 0 mg 0 % Sodium ...
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| Orange Teriyaki Tofu Recipe - Food.com orange peel, mustard powder, ginger root, garlic, soy sauce, rice vinegar, firm tofu, maple syrup, orange juice Everyone who tried this simple dish at our recipe-testing meeting raved about it. The orange flavour really comes through. Serving Size: 1 (152) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VAL...
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| Tofu Negamaki Recipe | MyRecipes rice wine, orange peel, cooking spray, ginger root, spring onion, soy sauce, rice vinegar, mirin, tofu, sugar Strips of green onions surround sesoned tofu in this appetizer version of the popular Japanese beef dish. You can purchase baked tofu at natural foods stores or large supermarkets - it's firm text...
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