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 Tibetan Cheese Soup (Churu) Vegetarian Recipe - Food.com
blue cheese, cornstarch, oil, szechuan pepper, paprika, ginger root, jalapeno, onion, garlic, tomato, water
This is an easy to make, unusual soup from Tibet. The mixture of hot chili with the pungent mold-ripened churu cheese, after which the soup is named, is a uniquely Tibetan combination of flavors. Blue...
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| Hui Style Vegetable Soup Recipe - Food.com
napa cabbage, red potato, hot sauce, oil, szechuan pepper, ginger root, cumin, potato, spinach, salt, dried tofu, water
This recipe comes from a restaurant in Labrang, Gansu Province, China which was owned by a family of Hui ancestry.
Serving Size: 1 (530) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calo...
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Lan Zhou Style Beef Noodle Soup Recipe - Food.com
beef chuck steak, chili flavored oil, beef stock, olive oil, peanut, curry powder, szechuan pepper, pepper, dried ginger, onion, garlic, vinegar, soy sauce, noodles, water
Had Lan Zhou Beef Noodle Soup while living in Anshan, Liaoning, China. This is a recreation with the help of the Zaar Community BB in trying to get it right. It's not exact but close enough for go...
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