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Shantung Chicken Recipe - Food.com dark soy sauce, dry sherry, peanut oil, szechuan pepper, ginger root, chili pepper, garlic, whole chicken, white wine vinegar, sugar, water From the Australian Women's Weekly New Asian cookbook - this sounds so good and reasonably easy to make. Times at this stage are estimated and does not include overnight refrigeration time. Servin...
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| Szechuan Peppercorn Chicken Recipe - Food.com chicken, chicken stock, sesame seed oil, szechuan pepper, ginger root, spring onion, lettuce, red wine vinegar, soy sauce, salt, sugar Szechuan peppercorns have a bitter, sweet chili taste and that is what makes their cooking so unique. This is a surprisingly tasty dish great for lunch. Serve cold or at room temerature. Great for usi...
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Spicy Szechuan Beef Recipe dark soy sauce, rice wine, sesame seed oil, corn oil, szechuan pepper, ginger root, green chili, red chili, carrot, celery, sugar In this dish the beef is finely shredded and cooked until nearly dry, thus it thoroughly absorbs the seasonings. You can make it as spicy as you like by varying the amount of chili peppers. Serve it w...
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| Roast Chicken-Chinese Spiced Recipe - Food.com light soy sauce, sesame seed oil, five-spice powder, szechuan pepper, pepper, ginger root, spring onion, whole chicken, salt, sugar A recipe from David Herbert's Perfect series. Haven't tried it yet, but love all these spices. Posted so I don't lose the scrap! The cooking time includes 6 hours marinating. Serving Size:...
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| Crispy Duck and Avocado Pancakes pancake, sweet and sour sauce, hoisin sauce, five-spice powder, szechuan pepper, ginger root, avocado, spring onion, cucumber, duck, salt These Crispy Duck and Avocado Pancakes from The Avocado Cookbook make for a great weekend treat. This version builds on the Chinese favourite by adding cool, mashed avocado. 1 Preheat the oven to 170 ...
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| Hot and Sour Chinese Cabbage Recipe - Food.com napa cabbage, chili dried/powder, sweetener, sesame seed oil, peanut oil, szechuan pepper, ginger root, red wine vinegar, salt, rice vinegar, sugar Piquant, spicy, tart and sweet, this is like a bit of sweet/sour kimchee, only Chinese style (numbing peppercorns instead of a chili paste), served at room temperature or chilled. Modified recipe 2/11...
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| Beef With Butternut Squash And Szechuan Pepper Recipe | CDKitchen.com beef sirloin steak, sweet chili sauce, dark soy sauce, peanut oil, szechuan pepper, ginger root, coriander leaf, red chili, butternut squash, garlic, fat, water Beef and butternut isn't as well known as beef and broccoli, but maybe it should be. The deep, savory combo of steak and soy sauce really benefits from sweet chunks of butternut. Combine the marin...
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| Pf Chang's Spicy Green Beans Recipe - Food.com oil, szechuan pepper, ginger root, garlic, green beans, soy sauce, rice vinegar, sugar, water Copycat PF Channg's. Have you ever try popular Szechuan spicy green beans like PF Chang's, this stir fried green beans with fiery chili sauce and garlic won’t let you down. Serving S...
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| Szechuan Stir-Fried String Beans Recipe - Rachel Soszynski | Food & Wine ground pork, chicken stock, canola oil, szechuan pepper, ginger root, spring onion, garlic, green beans, soy sauce, fish sauce, sugar, sake Tips from the F&W Test Kitchen More Chinese Recipes... Instructions Checklist Step 1 In a small nonstick skillet, toast the Szechuan peppercorns over moderately high heat until just fragrant and...
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| Stir Fry Recipe With Pork And Spicy Black Bean Sauce | olivemagazine pork loin, black bean sauce, green pepper, chili dried/powder, cornstarch, oil, szechuan pepper, ginger root, onion, noodles Stir fry recipe with pork tenderloin in spicy black bean sauce. Our easy pork stir fry is low calorie and ready in 20 minutes with Chinese black bean sauce STEP 1 Toss the pork with the cornflour and...
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