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Eggplant Antipasto Recipe tea oil, olive oil, oregano, red chili, basil, garlic, aubergine/eggplant, vinegar, salt Spicy Eggplant Antipasto, grat as a starter or snack. Cut the eggplant in cubes Put it on a baking pan and sprinkle a little salt over it Take it to the oven, medium heat (180C). It will dehydrate...
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| Salmon Cakes With Creamy Dill Sauce Recipezaar Recipe sweet onion, tea oil, olive oil, pepper, parsley, dill, coriander leaf, lemon, spring onion, celery, salmon, eggs, mustard, mayonnaise, bread, honey, lemon juice, tea, yogurt (plain) This is a very tasty salmon recipe. I found it browsing the web (before I found this wonderful site). Real easy To make sauce: combine ingredients in a small bowl & mix well. set aside. To make s...
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Roasted Tomato And Wild Rice Soup Recipe | SparkRecipes tea oil, olive oil, bay leaf, carrot, onion, garlic, fennel, tomato, salt, tea, water Heat 2 teas. of oil in large pan. Heat carrots, fennel, onion,and garlic,cook until lightly browned Add water rice and bay leaf, and salt bring to boil. Reduce heat and simmer until grains start to po...
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| Pasta w/ Shrimp - 7 Weight Watchers Points Recipe | SparkRecipes tea oil, olive oil, pepper, parsley, onion, garlic, shrimp, parmesan cheese, pasta, white wine, half and half I love shrimp and pasta and this is what I came up with. Weight Watchers 7 points Saute onions and garlic in oil. Add wine and simmer to reduce while pasta cooks. Add 1 TB of the pasta cooking water, ...
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| War Eagle Mill Organic Corn Pancakes Recipe | SparkRecipes sweetener, cornstarch, tea oil, canola oil, eggs, salt, baking powder, milk, flour Contains the natural corn oil and corn germ. Great source of beta carotene In medium size bowl, stir together dry ingredients. Mix in liquid ingredients, Stir until blended. Drop by Tablespoon onto a ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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