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Cream of Mushroom Soup Recipe - Food.com vegetable stock, olive oil, thyme, mushrooms, salt, soy milk, flour Serving Size: 1 (226) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 243.7 Calories from Fat 148 g 61 % Total Fat 16.5 g 25 % Saturated Fat 2.3 g 11 % Cholesterol 0.4 mg 0 % ...
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| Spring Vegetable Soup Recipe - Food.com vegetable stock, cornstarch, thyme, mint, peas, water chestnut, asparagus, bread, pasta When served in bread bowls, this soup has great presentation, & the taste is great no matter how it's served! The recipe is from Better Homes and Gardens' Fresh and Simple Vegetable Dinner...
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Asparagus Chowder Recipe butter, vegetable stock, thyme, pepper, parsley, potato, leek, asparagus, salt, half and half Fantastic spring chowder! Serve with a light, crusty French bread. In a heavy-bottom pot, saute the leeks in butter over medium heat until they are soft but not brown, 6 to 7 minutes. Add the stock, ...
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| Lentil Soup Recipe vegetable stock, thyme, pepper, oregano, basil, lentil, carrot, onion, garlic, celery, tomato, salt, water Not often enough do I find a recipe that is both extremely healthy plus extremely yummy. This is one of them. Place lentils, water and salt in a saucepan. Bring to a boil, lower heat to the slowest po...
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| Cheese-Topped Sweet Potato Casserole Recipe - Food.com butter, vegetable stock, thyme, peas, sweet potato, onion, garlic, broccoli, bread, soy milk, flour Sweet potato, the best thing in the world. Serving Size: 1 (77) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 88.7 Calories from Fat 6 g 7 % Total Fat 0.7 g 1 % Saturated Fat...
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| Crockpot Bean Soup Recipe white bean, sweet onion, vegetable stock, thyme, pepper, carrot, celery, tomato, sweetcorn, ham, salt This is a very hearty soup - goes great with cornbread. = ) In a 4 to 6-quart slow cooker, combine ham hocks or ham bone, vegetable broth, carrots, celery, and onion. Cover and cook on HIGH for 4 hour...
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| Wild Rice Stuffing Recipe - Food.com butter, wild rice, vegetable stock, thyme, rosemary, pepper, portobello mushroom, onion, celery, salt, rice 1 cup organic long grain white rice Serving Size: 1 (229) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 274.7 Calories from Fat 108 g 39 % Total Fat 12 g 18 % Saturated Fat 7...
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| Chicken, Sweet Potato Soup Recipe - Food.com chicken, white bean, dried cranberry, vegetable stock, chicken stock, thyme, pepper, parsley, sweet potato, salt This is a hearty, cold day soup. Have it for lunch or dinner. I love the addition of dried cranberries - it's like christmas dinner in a bowl (well not quite). You may use canned sweet potatoes, p...
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| Simple Artichoke Soup Recipe - Food.com vegetable stock, olive oil, thyme, cayenne pepper, dried garlic, artichoke, flour This soup is wonderful and quick to make for a meal starter. Also the best thing when you have a cold. A little spicy, a little citrusy. I've never measured when I make it so the oil, flour and sp...
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| Vegetarian French Onion Soup Recipe | SparkRecipes sweet onion, croutons, vegetable stock, thyme, rosemary, soy sauce, bread vegetarian version of french onion soup. I use soy-sauce to give it a 'hearty' flavor. Caramelize onions, about 10 minutes. Add in remaining ingredients and heat through. Serve with homemade ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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