Tuscan-Style Stew Recipe - Food.com cannellini bean,    vegetable stock,    olive oil,    thyme,    carrot,    onion,    celery,    zucchini/courgette,    tomato,    kale This is a hearty, vegetarian winter soup. Sprinkle with a little grated Parmesan cheese and have some toast on the side and you have a complete meal. This is an easy recipe to throw together and then ...

Brussels Sprouts Salad Recipe - Food.com vegetable stock,    olive oil,    thyme,    tarragon,    pepper,    dill,    chives,    tomato,    brussels sprout,    white wine vinegar,    salt Posted for Zaar World Tour 2005. From a cookbook of countries along the Danube, this came from Germany. The original recipe called for a tablespoon of salt but I cut it down to a teaspoon (particularl...

Vegetarian French Onion Soup Recipe butter,    vegetable stock,    dry sherry,    oil,    thyme,    pepper,    onion,    salt,    cheese,    bread,    sugar,    flour This is a very traditional French Onion soup, though it does turn out a bit sweeter than if beef stock was used. In a pot over medium heat, melt the butter and the oil.   Add the onions, sugar, and sal...

Kumquat's Roasted Artichoke Hearts Recipe - Food.com butter,    vegetable stock,    olive oil,    thyme,    pepper,    lemon,    garlic,    artichoke,    salt,    parmesan cheese,    bread crumbs A real treat, particularly for artichoke lovers. This was developed based on a dish I used to buy from an Italian deli around the corner from where I used to live. Now that I no longer get over there ...

Honey mustard chicken pot with parsnips recipe | BBC Good Food chicken thigh,    vegetable stock,    olive oil,    thyme,    parsley,    parsnip,    onion,    mustard,    honey For an easy, warming family casserole on a budget, this one-pot ticks all the boxes, from BBC Good Food. STEP 1   Heat half the oil in a large frying pan or shallow casserole with a lid. Brown the chic... recipes with the same ingredients... Honey Mustard Chicken Pot With Parsnips Recipe - Food.com

Roasted Pumpkin Risotto Recipe - Food.com butter,    risotto rice,    vegetable stock,    olive oil,    thyme,    parsley,    shallot,    onion,    garlic,    pumpkin,    parmesan cheese,    white wine Something new for pumpkins. From FabulousFoods.com Serving Size: 1 (109) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 271.8   Calories from Fat 51 g 19 %   Total Fat 5.7 g 8 %   S...

Potage Aux Lentilles Et Aux Lard - Lentil, Bacon and Tomato Soup Recipe - Food.com vegetable stock,    olive oil,    thyme,    pepper,    bay leaf,    lentil,    onion,    garlic,    celery,    tomato,    bacon,    salt A delicious, hearty soup for cold Fall evenings. Serving Size: 1 (241) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 237.1   Calories from Fat 141 g 60 %   Total Fat 15.8 g 24 %   ...

Risotto With Peppers and Gorgonzola Recipe - Food.com risotto rice,    red pepper,    gorgonzola cheese,    vegetable stock,    olive oil,    thyme,    shallot,    white wine Rich and creamy risotto. Serving Size: 1 (313) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 701   Calories from Fat 152 g 22 %   Total Fat 16.9 g 26 %   Saturated Fat 8.8 g 44 %   ...

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