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 Vegetarian French Onion Soup Recipe | SparkRecipes
sweet onion, croutons, vegetable stock, thyme, rosemary, soy sauce, bread
vegetarian version of french onion soup. I use soy-sauce to give it a 'hearty' flavor.
Caramelize onions, about 10 minutes. Add in remaining ingredients and heat through. Serve with homemade ...
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|  Vegetarian French Onion Soup Recipe
butter, vegetable stock, dry sherry, oil, thyme, pepper, onion, salt, cheese, bread, sugar, flour
This is a very traditional French Onion soup, though it does turn out a bit sweeter than if beef stock was used.
In a pot over medium heat, melt the butter and the oil. Add the onions, sugar, and sal...
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 Potage Aux Lentilles Et Aux Lard - Lentil, Bacon and Tomato Soup Recipe - Food.com
vegetable stock, olive oil, thyme, pepper, bay leaf, lentil, onion, garlic, celery, tomato, bacon, salt
A delicious, hearty soup for cold Fall evenings.
Serving Size: 1 (241) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 237.1 Calories from Fat 141 g 60 % Total Fat 15.8 g 24 % ...
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|  Carrot Potage Recipe - Food.com
butter, yeast, vegetable stock, thyme, sage, potato, carrot, onion
A simple carrot soup. Potage refers to soup made in the traditional French style.
Serving Size: 1 (199) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 156.8 Calories from Fat 49...
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|  Yosemite Celariac Soup Recipe - Food.com
butter, heavy cream, vegetable stock, olive oil, thyme, star anise, pepper, bay leaf, potato, parsnip, onion, garlic, celery, salt, fortified wine
This is served by Chef Percy in the Great Bracebridge Hall at the Ahwahnee Lodge in Yosemite, California.
Serving Size: 1 (183) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 208...
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|  French White Bean and Cabbage Soup Recipe - Food.com
white bean, cannellini bean, liquid smoke, vegetable stock, olive oil, thyme, pepper, parsley, potato, carrot, onion, garlic, cabbage, salt
Use a large 6-quart slow-cooker to hold all the ingredients
Serving Size: 1 (253) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 167.2 Calories from Fat 46 g 28 % Total Fat 5.2...
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|  Potage De La Maison Hantee Recipe - Food.com
vegetable stock, olive oil, thyme, rosemary, pepper, parsley, cumin, bay leaf, lentil, mung bean, carrot, onion, garlic, cauliflower, salt, water
This is as close to the taste of the delicious soup I had at Montreal's now defunct La Maison Hantée dinner theatre. I went there for my 18th birthday and never forgot it!
Serving Size: 1 (42...
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|  Vegetable Ragout Recipe - Food.com
tomato paste, vegetable stock, oil, thyme, pepper, bay leaf, basil, mushrooms, potato, carrot, onion, garlic, celery, green beans, zucchini/courgette, mustard, vinegar, soy sauce, salt, molasses, red wine
Serve with a crusty loaf of French bread...mmm. This recipe comes from the Moosewood Restaurant.
Serving Size: 1 (402) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 345.6 Calor...
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|  Beef and Orange Daube Recipe - Food.com
butter, beef stewing meat, beef chuck steak, chestnut mushroom, vegetable stock, olive oil, thyme, pepper, bay leaf, orange, onion, anchovy, salt, red wine, flour
Easy-peasy inspiration for after-work meals and simple entertaining.
Serving Size: 1 (356) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 399.5 Calories from Fat 178 g 45 % Tot...
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| French Lentil Soup Recipe - Food.com
butter, vegetable stock, thyme, lentil, carrot, shallot, garlic, celery, bacon, water
Adapted from a recipe by Kerry Saretsky at Serious Eats. http://bit.ly/cj4Y5d
Serving Size: 1 (387) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 223.8 Calories from Fat 50 g 2...
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