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Broccoli Cheddar Soup Recipe - Food.com vegetable stock, thyme, pepper, nutmeg, mustard powder, carrot, onion, garlic, broccoli, salt, cheddar cheese, cream Easy and delicious broccoli cheddar soup. Serving Size: 1 (249) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 340 Calories from Fat 215 g 63 % Total Fat 23.9 g 36 % Saturate...
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| Roasted Garlic Gravy Recipe - Food.com vegetable stock, olive oil, canola oil, thyme, marjoram, garlic, wholewheat flour, soy sauce, water Garlic lovers unite! Roasting a whole head of garlic gives this sauce a gourmet (yet surprisingly mellow) flavor. Serve over Chickpea-Veggie Loaf and/or baked potatoes. From the vegan restaurant It...
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Roasted Garlic Soup with Parmesan Recipe - Food.com butter, vegetable stock, chicken stock, olive oil, thyme, cloves, lemon, onion, garlic, parmesan cheese, whipped cream Ripped off a Martha Stewart bulletin board. This is a VERY elegant soup that is so tasty and not difficult to prepare. Serving Size: 1 (396) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE ...
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| 25-clove Garlic Soup Recipe - Food.com tomato paste, vegetable stock, thyme, cumin, potato, leek, garlic, salt, creme freche I am a garlic-lover! Don't worry, the garlic gets mellow when cooked, yet has wonderful flavour. Serving Size: 1 (510) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 483.1 C...
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| Israeli Couscous With Chunky Tomato Sauce Recipe - Food.com chili dried/powder, vegetable stock, pine nut, thyme, saffron, pepper, basil, spring onion, onion, garlic, tomato, salt, cous cous Posted for Zaar World Tour 2005. Try whole wheat couscous for nutritional boost. Can be used to top polenta or pasta. Quick and easy and very low-fat. Saffron is very good but very expensive and some ...
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| Family Goulash Recipe - Food.com beef stewing meat, tomato paste, vegetable stock, thyme, paprika, marjoram, cumin, bay leaf, onion, garlic, salt, vegetable fat spread Found this in an old magazine. Serving Size: 1 (298) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 508.4 Calories from Fat 317 g 63 % Total Fat 35.3 g 54 % Saturated Fat 12.9...
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| Easiest Lentil Soup of All Time Recipe - Food.com vegetable stock, thyme, rosemary, pepper, parsley, basil, lentil, garlic, tomato, salt, pasta, water This could probably be sold in a jar as Insta-Lentil Goodness: Add Water and Boil. I think it would cost $3. Any variety of spices can be used...sometimes I'm lazy and just buy a can of diced toma...
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| Mushroom Barley Risotto Recipe - Food.com butter, vegetable stock, olive oil, barley, thyme, parsley, crimini mushroom, onion, garlic, parmesan cheese This homely, hearty dish is no faster than an Arborio risotto, but has the nutty chewiness of barley. Adapted from a recipe at Brown Eyed Baker. http://bit.ly/iV5BGp Serving Size: 1 (202) g Servings ...
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| Jacket Potatoes With Mushroom Ragu Recipe - Food.com butter, vegetable stock, chicken stock, canola oil, thyme, tarragon, parsley, mushrooms, potato, onion, garlic, red wine Use whatever mushrooms you can get, but a mixture of cremini, shiitake and oyster is recommended. If you use vegetable broth, this is vegetarian; if you forgo the butter, it's even vegan. Adapted ...
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| Mushroom Lentil Barley Stew Recipe - Food.com dried shiitake, porcini mushroom, vegetable stock, chicken stock, barley, thyme, savory, sage, rosemary, pepper, oregano, bay leaf, basil, lentil, button mushroom/champignon, potato, carrot, onion, garlic, tomato, spinach, salt, parmesan cheese, white wine, lemon juice, water Adapted from a recipe at allrecipes.com. This is vegan if vegetable broth is used and the cheese is omitted. You can also add cubes of stew beef (brown it first in a skillet) if you like. Serving Size...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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