Vegetarian pot pie Recipe | SparkRecipes butter,    cornstarch,    oil,    carrot,    wholewheat flour,    sweetcorn,    cauliflower,    cabbage,    soy sauce,    salt,    nutritional yeast,    tofu Simple vegetarian pot pie. Quick and easy. Put oil in non stick pan on medium heat. Add hing, saute for a moment then add all the vegetables. Cover and cook for about 3 minutes on high heat. Then add...

Bean Curd Rolls - Recipe #4118 - Foodgeeks dried shiitake,    rice wine,    hoisin sauce,    dry sherry,    sesame seed oil,    oil,    ginkgo,    date,    carrot,    bamboo shoots,    spring onion,    garlic,    asparagus,    soy sauce,    tofu,    rice,    water,    flour Try this recipe for Bean Curd Rolls on Foodgeeks.com Cover rice with warm water and soak for 30 minutes. Drain. Line the inside of a steamer with a damp cheesecloth. Place rice on cheesecloth. Then co...

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