 Pad Thai Recipe - Food.com
peanut oil, peanut, five-spice powder, tamarind, red chili, lime, spring onion, garlic, bean sprouts, cabbage, shrimp, eggs, soy sauce, rice vinegar, fish sauce, firm tofu, tofu, noodles, palm sugar, water
Alton Brown's version 2005
Serving Size: 1 (736) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 1004 Calories from Fat 417 g 42 % Total Fat 46.4 g 71 % Saturated Fat 8.1 g...
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|  Thai Lime Chicken and Sesame Stir Fry Recipe | SparkRecipes
chicken, seafood, red capsicum pepper, snap/snow peas, sesame seed oil, almond, ginger root, garlic, bean sprouts, soy sauce, tofu, lemon juice, lime juice
Detox friendly recipe
Saute chicken or alternative with ginger, garlic and soy sauce until brown. Add vegetables and cook for two to three minutes. Sprinkle almonds over meal just prior to serving. Dr...
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