Picadillo Recipe | MyRecipes cherry pepper,    tomato paste,    ground turkey,    beef stock,    olive oil,    pepper,    parsley,    caper,    olive,    raisin,    onion,    garlic,    rice Picadillo, a classic Cuban dish, remains popular because it's so easy to make, and because of its appealing sweet and savory flavors. Although picadillo is traditionally made with ground beef, usi...

Dominican Rice and Chicken Recipe - Food.com chicken,    tomato paste,    green pepper,    oil,    thyme,    pepper,    parsley,    oregano,    coriander,    olive,    garlic,    celery,    salt,    rice,    sugar,    water descendant of the Spanish paella, combines herbs, rice, chicken and vegetables. Serving Size: 1 (1118) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1471.8   Calories from Fat 54...

Dominican Arroz Con Pollo Recipe red onion,    tomato paste,    green bell pepper,    chicken stock,    oil,    peanut,    pepper,    oregano,    olive,    garlic,    whole chicken,    vinegar,    salt,    rice,    water This is something that I learned to make from our housekeeper, Olivia when I lived in the Dominican Republic. It still brings back wonderful memories. Serve with pinto beans cooked with onion, garlic,...

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