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Pasta Puttanesca Recipe - Food.com black olive, tomato paste, olive oil, pepper, parsley, oregano, olive, shallot, garlic, tomato, parmesan cheese, pasta, red wine From Vegetarian Express. A quick and easy version. Serving Size: 1 (213) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 256.7 Calories from Fat 40 g 16 % Total Fat 4.5 g 6 % S...
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| Baked Penne With Meat Sauce Recipe - Food.com tomato paste, chili dried/powder, ground beef, pepper, oregano, olive, onion, tomato, mozzarella cheese, pasta, red wine, tomato juice Can you say COMFORT FOOD! :) Adapted from BHG Biggest Book of Italian Recipes Serving Size: 1 (223) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 318.9 Calories from Fat 82 g 2...
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Italian Olive Bread Recipe - Food.com bread flour, yeast, tomato paste, oil, basil, olive, salt, sugar, milk powder, water Serving Size: 1 (88) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 252.3 Calories from Fat 38 g 15 % Total Fat 4.3 g 6 % Saturated Fat 0.7 g 3 % Cholesterol 1 mg 0 % Sodiu...
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| Eggplant Sauce Recipe tomato paste, green pepper, chili dried/powder, olive oil, oregano, basil, olive, mushrooms, onion, garlic, aubergine/eggplant, pasta, sugar, red wine A delightful veggie sauce for pasta with a touch of red wine In large saucepan cook garlic and mushrooms in olive oil till light golden brown. Stir in tomato puree, eggplant, green pepper, onion, win...
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| Italian Lasagna Recipe - Food.com tomato paste, ground beef, ricotta cheese, pepper, parsley, fennel seeds, basil, olive, onion, garlic, tomato, eggs, sausage, salt, parmesan cheese, mozzarella cheese, pasta, sugar This is my daughter's favorite recipe. It was on back of an American Beauty Lasagna noodle box over ten years ago, and I've been using it ever since I found it. Serving Size: 1 (282) g Servin...
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| Spaghetti With Olive-Walnut-Bolognese Recipe - Food.com tomato paste, beef stock, ground beef, olive oil, walnut, sage, pepper, nutmeg, olive, carrot, onion, salt, parmesan cheese, pasta, red wine The olives and walnuts make this bolognese special. A variation of a classic Italian dish. Serving Size: 1 (473) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1137.2 Calories f...
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| Anchovy-Olive Pasta Sauce Recipe - Food.com black olive, tomato paste, chili dried/powder, olive oil, pepper, caper, basil, olive, onion, garlic, tomato, anchovy, seasoning, fortified wine, water Yields about 4 cups sauce, enough for 1 pound cooked pasta. Serving Size: 1 (299) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 391.1 Calories from Fat 183 g 47 % Total Fat 20...
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| Creamy Chicken or Pork Cacciatore in Crock Pot Recipe - Food.com chicken, mashed potato, tomato paste, green pepper, gravy, chicken stock, pepper, oregano, basil, olive, mushrooms, carrot, onion, garlic, celery, tomato, salt, old bay seasoning, pasta So easy, so good and the aroma will excite Serving Size: 1 (347) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 203.6 Calories from Fat 53 g 26 % Total Fat 6 g 9 % Saturated F...
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| Pesto Rosso - Sun-dried Tomatoes Pesto Recipe tomato paste, chili dried/powder, olive oil, cashew, paprika, basil, olive, garlic, sun dried tomatoes, balsamic vinegar, salt, parmesan cheese, sugar What can I say... I am in love with this creation. It came out better than what I expected. The flavors are vibrant and you can taste them individually in the sauce which is amazing. Enjoy. Place all ...
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| Tortilla Pizzas Recipe - Food.com tomato paste, green pepper, ground beef, pepper, parsley, oregano, olive, onion, garlic, tomato, salt, salsa, taco seasoning, mozzarella cheese, tortilla, water This recipe makes enough for your kids party, sleepover, or scout meeting. It's easily halved for family suppers. Serving Size: 1 (3642) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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