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Microwave Cooked Tomato Sauce Recipe by Microwaverina | ifood.tv butter, tomato paste, green pepper, pepper, oregano, dried garlic, basil, onion, salt, vegetable fat spread, sugar, tomato juice GETTING READY 1) Prepare the ingredients. MAKING 2) In 1-qt measure or casserole combine onion, green pepper and butter. 3) Microwave at High 1 to 2 minutes, or until tender. 4) Stir in tomato pa...
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| Magick Mushrooms - Stuffed Italian Style Recipe - Food.com butter, tomato paste, sage, pepper, parsley, oregano, button mushroom/champignon, onion, garlic, salt, cheese, bread crumbs Delicious served as an appetiser or accompaniment with an Italian meal. Serving Size: 1 (684) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 57.2 Calories from Fat 32 g 57 % To...
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Caponata-Delicious Roasted Vegetables Recipe - Food.com red onion, tomato paste, olive oil, pepper, oregano, summer squash, mushrooms, potato, garlic, zucchini/courgette, tomato, aubergine/eggplant, salt This is one of my very favorite roasted vegetable dishes. It is great as a side dish or served as an appetizer. Sometimes I add crumbled feta cheese and minced parsley after I pull it out of the oven ...
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| Ratatouille Crepes Recipe black olive, crepe, tomato paste, green pepper, cornstarch, olive oil, pepper, parsley, oregano, basil, onion, garlic, zucchini/courgette, tomato, cucumber, aubergine/eggplant, salt, parmesan cheese, water A very nice side dish for a French style dining experience. Heat the oil and add the onion and garlic. Cook until soft and translucent. Add the green pepper, zucchini or cucumber, and eggplant. Cov...
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| Kosta's Greek Ambrosia Green Beans Recipe - Food.com red onion, tomato paste, olive oil, oregano, bay leaf, potato, carrot, garlic, green beans, tomato, salt, water My husband developed this recipe himself, based on what he remembered of his mother's cooking. This is good immediately, but even better the second day, so it's a great make-ahead dish for com...
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| Italian Style Salad Recipe by admin | ifood.tv tomato paste, garlic salt, olive oil, oregano, onion, lettuce, red wine vinegar, parmesan cheese, sugar, water COMBINE oil, tomato paste, water, vinegar, cheese, sugar, onion, garlic salt and oregano in blender container; cover. Blend thoroughly; chill. Toss with lettuce just before serving. Recipe Summary ...
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