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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe: west europe, andorra, austria, belgium, denmark, faroe islands, finland, france, germany, iceland, ireland, isle of man, italy, jersey, liechtenstein, luxembourg, monaco, netherlands, norway, portugal, san marino, spain, sweden, switzerland, uk
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 treacle
 self raising flour

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeTreacle Scones Recipe - Food.com
butter,    treacle,    cinnamon,    salt,    molasses,    sugar,    self raising flour,    milk
Serving Size: 1 (126) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 380   Calories from Fat 121 g 32 %   Total Fat 13.5 g 20 %   Saturated Fat 8.2 g 41 %   Cholesterol 35.8 mg 11 % ...

recipes with the same ingredients...
Treacle Scones | Recipes Wiki | Fandom


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeBanana Bread Recipe - Food.com
butter,    golden syrup,    treacle,    banana,    eggs,    salt,    sugar,    self raising flour,    milk
This came from an old 1970s Womans Weekly cookbook my mum gave me. I've used it for years. It always gives a light but moist loaf. For a change, I sometimes add a little coffee powder and substitu...


picture of recipeOrkney Broonie Recipe - Food.com
butter,    treacle,    oatmeal,    ginger root,    eggs,    salt,    muscovado,    self raising flour,    buttermilk
Brunnie (Shetland) and Broonie are both derived from the Old Norse word which refers to a thick bannock.
Serving Size: 1 (768) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2469...


picture of recipeYorkshire Parkin - Wheat, Gluten, Dairy, Nut Free Recipe - Food.com
potato flour,    rice flour,    mixed spice,    apple sauce,    golden syrup,    treacle,    bicarbonate of soda,    white vinegar,    baking powder,    vegetable fat spread,    sugar,    self raising flour,    milk
A rich very dark cake adapted from the original Parkin recipe for all those who cannot tolerate wheat.
Serving Size: 1 (103) g   Servings Per Recipe: 9   AMT. PER SERVING % DAILY VALUE   Calories: 295.7 ...


picture of recipeSticky Toffee Pudding With Toffee Sauce Recipe - Food.com
butter,    golden syrup,    treacle,    bicarbonate of soda,    vanilla extract,    date,    eggs,    muscovado,    demerara,    self raising flour,    double cream,    water
Decadently sticky and sweet, this traditional English pudding is an irresistible dessert.
Serving Size: 1 (504) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 2226.1   Calories fr...


picture of recipeLincolnshire Plum Bread Recipe - Food.com
pumpkin pie spice,    treacle,    cinnamon,    sultana,    raisin,    currant (zante),    prune,    eggs,    salt,    molasses,    sugar,    brandy,    self raising flour,    water
Raisin bread maximized! Lovely with tea or coffee.
Serving Size: 1 (847) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2276.5   Calories from Fat 114 g 5 %   Total Fat 12.8 g 19 %...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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