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appetizer,main,side
dessert: cake, pie and tart, chocoholics, chocolate cupcake
drink
condiments,sauces,toppings

Cuisine From:
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europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 dark chocolate

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picture of recipeMini Flourless Espresso Chocolate Cupcakes Recipe - Food.com
butter,    vanilla extract,    eggs,    sugar,    cocoa powder,    dark chocolate,    coffee
For you chocolate lovers, this is the best chocolate rush in a mini cupcake that I have ever eaten. The cupcake is so rich and moist that you will be happy to eat just one or two. Every once in awhile...


picture of recipeFlourless Chocolate Cupcakes Recipe - Food.com
grape seed oil,    almond,    vanilla extract,    eggs,    salt,    agave syrup,    dark chocolate
Here's a quick and easy dessert that will wow your guests whether they're gluten free or full of gluten. This Flourless Chocolate Cupcake recipe is dark and rich --my husband absolutely loved ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeFlourless Chocolate Cupcakes Recipe | SparkRecipes
olive oil,    almond,    vanilla extract,    eggs,    salt,    agave syrup,    dark chocolate
Gluten Free! Only 182 cal per Cupcake. Healthy!
Place chocolate and almonds in a food processor Grind until the consistency of coarse sand Pulse in eggs, grapeseed oil and agave Then pulse in vanilla ...


picture of recipeGrown-up chocolate cupcakes - Recipes - delicious.com.au
oil,    vanilla extract,    eggs,    baking powder,    sugar,    cocoa powder,    dark chocolate,    rum,    cream,    buttermilk,    flour
These decadent adult chocolate cupcakes feature rum and gold leaf decorations.
1.   Preheat oven to 180 C and place the flour, sugar, cocoa and baking powder in a bowl. Add 1/2 teaspoon salt and stir t...


picture of recipeMocha Cupcakes Recipe - Food.com
butter,    bicarbonate of soda,    oil,    vanilla extract,    eggs,    apple cider vinegar,    salt,    sugar,    cocoa powder,    dark chocolate,    coffee,    flour
If you want a super-moist cupcake, then this is the one. I initially got this recipe from Taste of Home magazine, but after having tasting it at its original state; I decided to tweak it just a tad, a...


picture of recipeChocolate Chip Cupcakes Recipe - Food.com
butter,    bicarbonate of soda,    vanilla extract,    eggs,    salt,    baking powder,    light corn syrup,    sugar,    almond essence,    dark chocolate,    condensed milk,    milk,    flour
Adapted from Cupcakes, Cupcakes & More Cupcakes. DELICIOUS!
Serving Size: 1 (130) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 458.5   Calories from Fat 202 g 44 %   Total F...


picture of recipeMint Chocolate Chip Cupcakes Recipe - Food.com
butter,    vanilla extract,    eggs,    sugar,    green food coloring,    dark chocolate,    chocolate,    icing,    self raising flour,    water,    peppermint flavoring
Chocolate and Peppermint are my favourite combination, so when I found this recipe in Sue McMahon's Cupcakes book I had to share it. Enjoy!
Serving Size: 1 (158) g   Servings Per Recipe: 12   AMT. P...


picture of recipeBanana & Chocolate Cupcakes Recipe - Food.com
butter,    vanilla extract,    banana,    eggs,    brown sugar,    dark chocolate,    white chocolate,    self raising flour,    cream,    milk
Baking is a great way to spend a Saturday afternoon and these tasty treats are well worth the effort.
Serving Size: 1 (1540) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 370.1 ...


picture of recipeChocolate Ganache Cupcakes
butter,    vanilla extract,    eggs,    sugar,    dark chocolate,    chocolate syrup,    coffee,    double cream,    flour
For the cupcakes:   1) Line muffin pans with 12 paper liners. Preheat the oven to 160 C/gas mark 3.   2) Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment unt...


picture of recipeChocolate cupcakes with chocolate mascarpone filling and zinfandel buttercream
butter,    egg whites,    icing sugar,    mascarpone,    bicarbonate of soda,    rapeseed oil,    vanilla extract,    strawberry,    eggs,    salt,    sugar,    cocoa powder,    dark chocolate,    chocolate,    red wine,    coffee,    double cream,    buttermilk,    water,    flour
For the swiss meringue buttercream:   1) In the bowl of an electric mixer fitted with the whisk attachment, thoroughly whisk together the sugar and egg whites. Set the bowl over a pan of boiling water....





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