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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe: west europe, france
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 vanilla extract
 ricotta cheese

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCoco Cinnamon Peppermint Ricotta Recipe | SparkRecipes
stevia,    ricotta cheese,    vanilla extract,    cinnamon,    peppermint flavoring
This is a low carb low sugar (diabetic friendly) dessert. It's a good way to satisfy a craving for sweets or chocolate without having a lot of sugars. All sugars and carbs in this recipe are natur...


picture of recipeSweet Baked Ricotta With Strawberry Sauce Recipe
icing sugar,    ricotta cheese,    vanilla extract,    orange,    strawberry,    eggs,    sugar,    red wine,    brandy,    flour
A real cheese cake to be served at room temp. no gelatine involved.
process sugar and marmalaide in a food processor until smooth, then add ricotta,vanilla,orange rind,brandy and eggs until well comb...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeA Suprise Inside French Toast Recipe - Food.com
evaporated milk,    egg substitute,    cottage cheese,    ricotta cheese,    vanilla extract,    cream cheese,    bread,    sugar
Suprise its Stuffed french toast .YUMMMMMY
Serving Size: 1 (220) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 304.5   Calories from Fat 42 g 14 %   Total Fat 4.8 g 7 %   Saturated...


picture of recipeApricot and Pistachio Ricotta Cake Recipe - Food.com
butter,    orange peel,    ricotta cheese,    pistachio,    vanilla extract,    apricot,    eggs,    salt,    baking powder,    sugar,    flour
Recipes by Clotilde Dusoulier, drawn from the book Chocolate & Zucchini
Serving Size: 1 (193) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 506.6   Calories from Fat 202 g 40...


picture of recipeStuffed French Toast and Berries Recipe - Food.com
butter,    evaporated milk,    ricotta cheese,    oil,    vanilla extract,    berries,    eggs,    strawberry jam/preserve,    bread,    vegetable fat spread,    brown sugar,    sugar
This is an amazing dish to serve for breakfast or brunch for young and old alike! Using the evaporated milk really makes a nice french toast! This recipe comes from the very best baking websight.
Serv...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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