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appetizer,main,side
dessert
drink
condiments,sauces,toppings: dip

Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeGuacamole II Recipe - Food.com
pepper,    green chili,    avocado,    onion,    tomato,    vinegar,    salt
Serving Size: 1 (99) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 115.2   Calories from Fat 88 g 77 %   Total Fat 9.9 g 15 %   Saturated Fat 1.4 g 7 %   Cholesterol 0 mg 0 %   Sodiu...


picture of recipeSalsa Dip II Recipe - Food.com
black olive,    garlic salt,    olive oil,    green chili,    spring onion,    tomato,    vinegar
Try Salsa Dip II from Food.com. - 7540
Serving Size: 1 (301) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 123.4   Calories from Fat 35 g 29 %   Total Fat 4 g 6 %   Saturated Fat 0...

recipes with the same ingredients...
Dallas Dirt Dip Recipe - Food.com


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picture of recipeCurry Dip for Raw Veggies Recipe - Food.com
garlic salt,    curry powder,    dried onion,    vinegar,    horseradish sauce,    whipped topping
Simple, unique dip for raw veggies. I like carrots and cauliflower to dip in this the best. But any fresh, raw, crisp veggie will work.
Serving Size: 1 (35) g   Servings Per Recipe: 8   AMT. PER SERVING...


picture of recipeCucumber Dip Recipe by Americanfoodie | ifood.tv
chives,    celery salt,    cucumber,    vinegar,    cream cheese,    sour cream
Cucumber dip is the perfect dip to serve with potato chips, if you are fond cucumbers. It is a tasty healthy treat. Very simple to make and quick to make. You can add flavoring and seasoning to taste ...


picture of recipeMom's Veggie Dip Recipe - Food.com
garlic salt,    curry powder,    horseradish,    dried onion,    dried garlic,    mustard,    vinegar,    mayonnaise
A quick and easy no fuss vegetable dip with a little zing! Can be made in advance.
Serving Size: 1 (63) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 94.5   Calories from Fat 8 g...


picture of recipeFava (Greek Split Pea DIp) Recipe | SparkRecipes
split peas,    pitta bread,    olive oil,    pepper,    oregano,    spring onion,    onion,    garlic,    vinegar,    salt,    bread,    lemon juice
Tasty vegetarian/vegan dip
1.Soak split peas overnight in plenty of water. 2. Rinse the split peas and place them in a saucepan with the onion and garlic. 3. Cover with water and bring to the boil, th...


picture of recipeCitrus-Ginger Mayo Dip for Veggies Recipe - Food.com
orange peel,    pepper,    ginger root,    garlic,    mustard,    vinegar,    soy sauce,    salt,    mayonnaise,    sugar,    orange juice,    sour cream
A mayonnaise based dip for raw veggies or steamed asparagus. Try also with cooked prawns. Cooking time is chilling time.
Serving Size: 1 (29) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE ...

recipes with the same ingredients...
Citrus-Ginger Dip - Recipe #18969 - Foodgeeks


picture of recipeCucumber Dip Recipe - Food.com
garlic salt,    cucumber,    vinegar,    salt,    mayonnaise,    cream cheese
This recipe is from Green Hills Garden Club Cooks...Favorite Recipes from Vicksburg, MS (Betty Kamman). Excellent dip!
Serving Size: 1 (118) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeCurried Dip Recipe - Food.com
curry powder,    horseradish,    onion,    vinegar,    mayonnaise,    sour cream
An easy no-cook dip. Serve with fresh veggies
Serving Size: 1 (265) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 832.1   Calories from Fat 664 g 80 %   Total Fat 73.9 g 113 %   Sa...


picture of recipeAnything Dip Recipe - Food.com
curry powder,    mustard powder,    dried garlic,    onion,    mustard,    vinegar,    mayonnaise
Great with Raw Veggies! I use cider vinegar.
Serving Size: 1 (2) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 119.2   Calories from Fat 89 g 75 %   Total Fat 10 g 15 %   Saturated...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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