Garlic-Studded Pork Loin Roast Recipe | MyRecipes pork loin,    sage,    rosemary,    pepper,    oregano,    garlic,    vinegar,    salt This is an easy way to infuse the pork with garlic. Thinly slice the garlic horizontally. Use a thin boning knife to make 1-inch-deep slits in the roast. Instructions Checklist   Step 1   Unroll roast, ...

Spiced Venison Roast Recipe - Food.com pepper,    ginger root,    cinnamon,    bay leaf,    onion,    venison,    vinegar,    salt,    fat,    sugar,    tomato juice One of my favorite foods on a nice fall day. It is nice served with roasted root vegetables. Serving Size: 1 (379) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 353.8   Calories ...

Guaranteed Winner London Broil Recipe - Food.com beef-london broil,    oil,    pepper,    onion,    garlic,    vinegar,    soy sauce,    brown sugar I got this London broil recipe from a cookbook produced by a local chapter of Amit Women (The Making of a Meal). These kinds of cookbooks can be gold mines, as everyone does their best to strut their ...

Cantacessi Roast Turkey Recipe green pepper,    olive oil,    pepper,    parsley,    carrot,    onion,    garlic,    celery,    turkey,    vinegar,    salt,    sherry,    water,    flour This recipe is The Family Wine Recipe La Louie XIV...Pride of Lake Elsinore 1945 - 2007...amazingly moist, juicy, absolutely mouthwatering! Preheat oven to 450F   Prepare turkey by rubbing with vinegar...

Swedish Pot Roast Recipe - Food.com beef rump roast,    heavy cream,    beef stock,    olive oil,    pepper,    peppercorn,    bay leaf,    allspice,    onion,    anchovy,    vinegar,    salt,    molasses,    flour This recipe comes from the 1973 cookbook, Scandinavian Cooking. Serving Size: 1 (378) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 749.1   Calories from Fat 440 g 59 %   Total Fa...

Fort Stanwick Bubble and Squeak Recipe - Food.com pepper,    cabbage,    beef,    vinegar,    salt From a recipe book on 18th century frontier outpost recipes. A spider is a cast iron skillet. The amount of roast beef traditionally is what is left over from the dinner of the night before. Serving S...

Apple And Spice Pork Roast Recipe apple sauce,    pepper,    cloves,    dried garlic,    pork,    mustard,    vinegar,    salt,    brown sugar,    sugar,    flour A great pork roast recipe that my mother used to make. Heat oven to 350 degrees F. Stir together applesauce, brown sugar, vinegar, mustard and cloves in small bowl. Combine flour, salt, sugar, garlic ...

Spiced Beef Brisket Recipe - Food.com beef brisket,    peanut oil,    carrot,    onion,    garlic,    celery,    vinegar,    salt,    tomato ketchup/catsup,    brown sugar From a Better Homes and Gardens and Planters Peanut Oil recipe booklet (1990). Careful for peanut allergies. You can always use a vegetable oil if there is an allergy. Serving Size: 1 (479) g   Serving...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01