Asian Flank Steak Recipe - Food.com oil,    dried ginger,    spring onion,    garlic,    vinegar,    soy sauce,    honey A sweet and savory flank steak that will leave you family looking for more. Serving Size: 1 (109) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 598.1   Calories from Fat 491 g 82...

Korean Pork Tenderloin Recipe - Food.com pork loin,    cayenne pepper,    onion,    garlic,    bacon,    vinegar,    soy sauce,    sugar Recipe given to me from a friend. This is a favorite of our family! Serving Size: 1 (229) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 138.6   Calories from Fat 69 g 50 %   Total...

Spare Ribs Recipe - Food.com ribs,    pepper,    onion,    garlic,    orange marmalade,    vinegar,    soy sauce,    salt,    stock or broth,    water Serving Size: 1 (604) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1437.7   Calories from Fat 936 g 65 %   Total Fat 104 g 160 %   Saturated Fat 38.2 g 190 %   Cholesterol 414.9 mg...

Pork Tenderloin With Plum Sauce Recipe - Food.com pork loin,    plum jam/preserve,    cloves,    cinnamon,    dried ginger,    relish/chutney,    vinegar,    soy sauce,    salt,    brown sugar,    sherry This is a recipe that I acquired from my mom a few years ago. The marinade is incredible. Great for holidays, entertaining, or just a family dinner. It is my favorite pork loin recipe I have ever had ...

Oriental Style Ribs Recipe - Food.com pepper,    dried ginger,    peach,    pork ribs,    vinegar,    soy sauce,    salt,    tomato ketchup/catsup,    brown sugar This recipe is from an old Southern Living cookbook. Serving Size: 1 (473) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1271.8   Calories from Fat 777 g 61 %   Total Fat 86.4 g 1...

Japanese Skewered Lamb dried ginger,    garlic,    lamb,    vinegar,    soy sauce,    stock or broth,    honey,    sherry Before cooking: Cut the lamb into strips that are 1/8 inch thick, 1/2 inch wide and 3 inches long across the grain. Combine the remaining ingredients (crushing the garlic with a garlic press), and pou...

The Teriyaki Chicken Recipe - Recipe #22025 - Foodgeeks chicken thigh,    ginger root,    garlic,    vinegar,    soy sauce,    brown sugar Try this recipe for The Teriyaki Chicken Recipe on Foodgeeks.com Marinate the chicken from 30-60 minutes. Broil or barbeque the chicken. Broil chicken thighs with bones no skin 10 minutes on each side...

Hawaiian Barbecued Spareribs Recipe by admin | ifood.tv ribs,    green pepper,    pepper,    onion,    vinegar,    soy sauce,    tomato ketchup/catsup,    molasses,    pineapple juice Hawaiian Barbecued Spareribs is a unique and winning meat preparation. I served it for our anniversary dinner and my husband loved it! Try this excellent Hawaiian Barbecued Spareribs recipe! Cover rib...

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