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 Curtido Salvadoreno (Cabbage Relish From El Salvador) Recipe | CDKitchen.com
chili dried/powder, olive oil, oregano, carrot, onion, cabbage, vinegar, salt, brown sugar, water
Blanched cabbage and grated carrots dressed in a tangy blend of brown sugar and vinegar make a delightful complement to savory pupusa pancakes.
Blanch the cabbage with boiling water for 1 minute. Disc...
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|  Curtido (Salvadorean Pickled Coleslaw) Recipe - Food.com
oregano, red chili, carrot, onion, cabbage, vinegar, salt, water
This is a condiment served with almost any meal in El Salvador, goes great with tamales and pupusas!
Serving Size: 1 (133) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 24.4 C...
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