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Simple Tomato Sauce Recipe by Microwaverina | ifood.tv chili dried/powder, tomato, vinegar, salt, sugar Simple Tomato Sauce has a piquaut taste. The Vinegar and chilli powder with sugar gives the Simple Tomato Sauce a two dimensional taste. Must catch it. Microwave tomatoes in a deep bowl for 10 minutes...
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| Chilli Paneer Recipe by Vibs | ifood.tv ginger garlic paste, paneer, cornstarch, oil, green chili, onion, eggs, vinegar, soy sauce, salt, water An Indo-Chinese treat is what the chilli paneer recipe is all about. A hot and spicy side dish that would add to the taste of your entire meal. This is a real treat especially for all you veggies out ...
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Onion Pickle Recipe onion, vinegar, salt Quick easy n tasty :P Peel the onion thinly slice it and add salt ... in few min onion will start loosing its water now add vinegar n let it rest at least 30 min ... it will change colour n ready to s...
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| Sizzling Aromatic Vegetarian Sizzler Recipe - Food.com butter, green capsicum pepper, red capsicum pepper, chili dried/powder, oil, coriander leaf, pineapple, apple, potato, carrot, onion, french beans, tomato, cauliflower, vinegar, salt, tomato ketchup/catsup, black salt An incredible homemade sizzler! Serving Size: 1 (2251) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 864.5 Calories from Fat 263 g 30 % Total Fat 29.3 g 45 % Saturated Fat 4 ...
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| Vegetable Pakoras With Mint and Cilantro Chutney Recipe - Food.com sweet and sour sauce, chickpea flour, oil, garam masala, mint, coriander leaf, chili pepper, cumin, sweet potato, onion, cauliflower, cabbage, vinegar, salt, sugar, water Vegetable Pakoras are savory little vegetable dumplings that are fried. Often times, they are served over mint and cilantro chutney, then drizzled with sweet and sour sauce. Besan (the chickpea flour)...
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| Indian Relish Recipe by admin | ifood.tv green tomato, cherry pepper, green pepper, mustard seed, cloves, celery seed, cinnamon, onion, cabbage, vinegar, salt, sugar Sprinkle tomatoes with salt; leave overnight. Strain off liquid. Put tomatoes into kettle. Add cabbage and vinegar; boil gently 25 to 30 minutes. Add onion, pepper, pimiento, sugar, celery seed, a...
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| Tamatar Ni Gravy Ma Cutlets Recipe by Authenticparsicooking | ifood.tv tomato paste, chili dried/powder, oil, cumin, dried ginger, peas, onion, garlic, tomato, vinegar, salt, sugar Heat oil in a pan and fry onions till soft. Add remaining ingredients for gravy and simmer till thick. Place hot cutlets on a platter, spoon over tomato gravy, sprinkle with green peas and surround ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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