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Korean Style Zucchini Fry Recipe oil, pepper, zucchini/courgette, eggs, vinegar, soy sauce, salt, flour This dish is the traditional Korean side dish. Clean zucchini, and slice (coin shape) with 1/5-inch thickness. Sprinkle salt and pepper over sliced zucchini. In a small bowl, beat the egg well. Pla...
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| Korean Spicy Cucumber Salad Recipe chili dried/powder, sesame seed oil, sesame seed, chives, spring onion, garlic, cucumber, vinegar, salt, sugar This is a traditional Korean side dish served in many restaurants. It's very fast, simple and tasty. Great to serve with any meal. Slice Cucumbers thin and sprinkle with Sea Salt. Let sit for 10 m...
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Korean Greens Recipe - Food.com sesame seed oil, oil, sesame seed, spinach, vinegar, soy sauce This is my favorite way to eat greens. You don't cook them for too long, so they retain most of their nutrients, too. Serving Size: 1 (180) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALU...
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| Weight Watchers Korean-Style Grilled Flank Steak Recipe - Food.com beef flank steak, chili dried/powder, sesame seed oil, ginger root, watercress, carrot, spring onion, garlic, vinegar, soy sauce Lean, flavorful flank steak does not have to be a grilling-season-only dinner. Indoor grill pans simulate the taste of outdoor cooking with no added fat. POINTS® Value: 4 Serving Size: 1 (45) g ...
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| Korean Chicken Teriyaki-Yangnyom Tak Recipe - Food.com chicken thigh, red pepper, hot sauce, oil, pepper, ginger root, onion, garlic, vinegar, soy sauce, tomato ketchup/catsup, sugar This is a really tasty Korean chicken dish. It reminds me of the teriyaki chicken you can get in the mall, but spicier! I modified this from A Korean Mother's Cooking Notes. Serving Size: 1 (156) ...
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| Korean Pickle Recipe ginger root, jalapeno, radish, carrot, onion, garlic, celery, cucumber, vinegar, soy sauce, salt, sugar, water 'JangAchi' is a side dish made with vegetables preserved in soy sauce, In the old days, they were made in harvest season and, after long preservation, were eaten little by little when vegetabl...
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| Sweet Soy Pork W Star Anise Korean-Style Recipe - Food.com pork shoulder, chili dried/powder, sesame seed oil, pine nut, star anise, lemongrass, mushrooms, potato, carrot, spring onion, garlic, vinegar, soy sauce, sugar, cola, water Serving Size: 1 (976) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 895.6 Calories from Fat 403 g 45 % Total Fat 44.8 g 68 % Saturated Fat 14.8 g 73 % Cholesterol 161 mg 53 ...
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| Korean Spinach Salad Recipe - Food.com dressing, oil, mushrooms, water chestnut, onion, bean sprouts, spinach, eggs, bacon, worcestershire sauce, vinegar, salt, tomato ketchup/catsup, sugar A delicious, flavorful salad. It's my favorite, and I hope you enjoy it, too! Serving Size: 1 (215) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 541.2 Calories from Fat 38...
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| Janet's Spinach Salad Recipe - Food.com dressing, oil, mushrooms, water chestnut, onion, bean sprouts, spinach, eggs, vinegar, salt, tomato ketchup/catsup, bacon bits, sugar Aunt Janet's spinach salad has never failed me when I took it to a potluck dinner. It gets rave reviews, and is so simple to make. If you are in a hurry you can substitute Catalina dressing for th...
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| Korean Pork Tenderloin Recipe - Food.com pork loin, cayenne pepper, onion, garlic, bacon, vinegar, soy sauce, sugar Recipe given to me from a friend. This is a favorite of our family! Serving Size: 1 (229) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 138.6 Calories from Fat 69 g 50 % Total...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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