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 Yorkshire Parkin - Sticky Oatmeal Gingerbread for Bonfire Night Recipe - Food.com
butter, crystallized ginger, golden syrup, treacle, bicarbonate of soda, oatmeal, oats, dried ginger, wholewheat flour, vinegar, vegetable fat spread, corn syrup, molasses, brown sugar, milk, flour
Serving Size: 1 (95) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 332.9 Calories from Fat 96 g 29 % Total Fat 10.8 g 16 % Saturated Fat 6.4 g 32 % Cholesterol 26.8 mg 8 % ...
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|  Scottish Oatmeal Scones Recipe | SparkRecipes
butter, bicarbonate of soda, oats, raisin, vinegar, vegetable fat spread, fat, brown sugar, buttermilk, milk, flour
Authentic Scottish Recipe
Combine all ingredients in a large bowl. Mix well with your fingers until well combined. (Or mix with stand mixer.) Next press (do not roll) with the hands on a floured board...
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