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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa: southern africa, south africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 vinegar

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Dietary Restrictions:

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picture of recipeBiltong Recipe - Food.com
bicarbonate of soda,    pepper,    coriander seed,    beef,    vinegar,    salt,    sugar
Biltong is one of those things that everyone has their own opinion of... how to salt, how to spice, how wet/dry it should be, etc. This is my personal favourite recipe which is simple and straight-for...


picture of recipeMonkeygland Sauce for Steak Recipe - Food.com
hot sauce,    oil,    onion,    garlic,    tomato,    relish/chutney,    worcestershire sauce,    vinegar,    tomato ketchup/catsup,    brown sugar,    water
This is another favourite restaurant item in South Africa. This piquant sauce has a rather off-putting name but nothing to do with monkeys, I promise!
Serving Size: 1 (141) g   Servings Per Recipe: 8   ...


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picture of recipeCucumber-Zucchini Salad Recipe - Food.com
sweet onion,    chili dried/powder,    pepper,    zucchini/courgette,    cucumber,    vinegar,    salt,    sugar
Typical Salad from the Ivory Coast!For a pretty presentation scored cucumber and zucchini with a fork, not peeled. Onions are nice placed in between the layers.
Serving Size: 1 (200) g   Servings Per R...


picture of recipeMalva Pudding, South African Baked Dessert Recipe - Food.com
butter,    apricot jam/preserve,    bicarbonate of soda,    vanilla extract,    eggs,    vinegar,    salt,    sugar,    cream,    milk,    water,    flour
This is more delicious than the sum of its parts! It's a real traditional oldie. RETESTED ON 22 Oct 07: After reading the reviews, I have just made this again. I cut down a little on the sugar in ...


picture of recipeSouth African Bobotie Recipe - Food.com
apricot jam/preserve,    ground beef,    olive oil,    oats,    curry powder,    turmeric,    bay leaf,    lentil,    sultana,    raisin,    onion,    garlic,    eggs,    relish/chutney,    worcestershire sauce,    vinegar,    salt,    milk
This is a delicious, wholesome favorite from my home country, South Africa. You can find a lot of different variations, but this is the one I like the most! I got a similar recipe from a nutritionist ...


picture of recipeApricot and Raisin Blatjang Recipe - Food.com
mustard seed,    ginger root,    coriander seed,    red chili,    raisin,    apricot,    onion,    vinegar,    salt,    brown sugar
This is something absolutely wonderful. It's kind of a fruit relish that combines a exciting variety of taste sensations; sweet, hot, fruity, and tangy. Serve this fantastic blatjang with kebabs o...


picture of recipeBobotie Recipe - Food.com
apricot jam/preserve,    ground beef,    oil,    almond,    curry powder,    garam masala,    turmeric,    pepper,    bay leaf,    raisin,    apricot,    apple,    onion,    garlic,    eggs,    vinegar,    salt,    bread,    milk
This is a dish from the Malay cooks that were taken by the Dutch to SA
Serving Size: 1 (384) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1398.4   Calories from Fat 1195 g 86 % ...


picture of recipeMussel Bobotie With Pumpkin Fritters Recipe - Food.com
butter,    red onion,    chili dried/powder,    olive oil,    oil,    almond,    curry powder,    turmeric,    thyme,    pepper,    nutmeg,    cinnamon,    dried ginger,    bay leaf,    butternut squash,    carrot,    onion,    garlic,    tomato,    pumpkin,    mussel,    eggs,    vinegar,    salt,    baking powder,    bread crumbs,    sugar,    lemon juice,    sour cream,    milk,    flour
A delicious and wondrous bobotie, the prep on this is only 20 mins so don't let the list of ingredients scare you (even though i admit, i take 30 but the recipe says 20) Obviously you can omit the...


picture of recipeLeek and Bacon Salad Recipe - Food.com
oil,    pepper,    cayenne pepper,    leek,    bacon,    vinegar,    salt
This is quick as a wink to make and is good as a light lunch with a crusty loaf of bread or as a side dish to a larger meal.
Serving Size: 1 (83) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...


picture of recipeCape Malay Rice Recipe - Food.com
butter,    almond,    turmeric,    cinnamon,    cardamom,    sultana,    currant (zante),    vinegar,    rice,    sugar,    water
This Rice is very good with Babotie but when cold makes also a delicious Seafood salad - add canned tuna mixed with yogurt and lemon juice and dress with shrimps or prawns.
Serving Size: 1 (207) g   Se...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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