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Aubergine or Eggplant Salad Recipe - Food.com black olive, green pepper, olive oil, pepper, onion, garlic, tomato, vinegar, salt Serving Size: 1 (301) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 305.2 Calories from Fat 247 g 81 % Total Fat 27.5 g 42 % Saturated Fat 3.8 g 19 % Cholesterol 0 mg 0 % S...
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| Eggplant Salad - Recipe #4476 - Foodgeeks olive oil, lemon, olive, onion, garlic, tomato, aubergine/eggplant, vinegar, salt Try this recipe for Eggplant Salad on Foodgeeks.com Cook unpeeled eggplant until it is charred on the outside and the flesh is thoroughly soft. Cool slightly and then peel. Wipe clean and squeeze out ...
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