Aristocrat Pickles Recipe - Food.com brine,    turmeric,    pepper,    mustard seed,    ginger root,    celery seed,    onion,    cucumber,    vinegar,    sugar This recipe is from Mabela Lueders, from the cookbook Heritage of Cooking A Collection of Recipes from East Perry County, Missouri. To find out more about this cookbook read the description from the f...

Hollandaise Sauce With Half And Half Recipe by Microwaverina | ifood.tv butter,    egg yolks,    red peppercorn,    vinegar,    salt,    lemon juice,    cream,    half and half 1. Melt butter in a 1-quart glass measuring cup in microwave oven (about 30 seconds at HIGH). Add cream, egg yolks, lemon juice, salt and red pepper; mix thoroughly. Cook uncovered in microwave oven 1...

Hollandaise Sauce Recipe - Food.com butter,    egg yolks,    cayenne pepper,    mustard,    vinegar,    lemon juice This is absolutely, positively delicious poured over freshly cooked asparagus, broccoli, beans, fish and eggs!! It is best made as close to serving time as possible while it is still hot/very warm. It...

Spaghetti Sauce Recipe - Food.com tomato sauce,    chili dried/powder,    ground beef,    pepper,    mustard,    vinegar,    salt,    seasoning,    sugar Again a recipe I grew up with. It is the only spaghetti my hubby will touch and works well as the sauce in lasagna. I think the original recipe called for onions and garlic cooked with the ground beef...

Hollandaise Sauce Recipe butter,    egg yolks,    vinegar,    salt,    lemon juice Just say NO! to blender Hollandaise, mock Hollandaise, and all those other abominations. There is Hollandaise, period. This isn't hard to make and takes all of five minutes, although if you...

Pickled Beets Recipe - Food.com pepper,    caraway,    beetroot,    onion,    vinegar,    salt,    brown sugar Not overly sweet. From the Wisconsin Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. While this recipe is written in an old-fashioned way, it is perfect...

Sherry Pickled Herring Recipe - Food.com allspice,    onion,    herring,    vinegar,    sugar,    sherry,    water This one takes 2 days to make. Posted for Zaar World Tour 2006 Serving Size: 1 (507) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 958   Calories from Fat 1 g 0 %   Total Fat 0.1 ...

Spanish Style Pork Marinade Recipe - Food.com adobo,    bitter orange,    pepper,    cumin,    annatto,    garlic,    vinegar,    taco seasoning My mother-in-law can cook from the top of her head, but I finally convinced her to write down this delicious marinade. It works best on pork tenderloin or pork roast Serving Size: 1 (502) g   Servings ...

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