|
|
Eggplant, Tomato, and Smoked Mozzarella Tart Recipe | MyRecipes olive oil, cooking spray, wheat germ, pepper, oregano, mint, basil, garlic, tomato, aubergine/eggplant, salt, baking powder, parmesan cheese, mozzarella cheese, water, flour Salting the eggplant draws out some of the bitter flavor and moisture. Less moisture in turn minimizes the amount of oil the eggplant will absorb. This dish has a crispy crackerlike crust, a nice cont...
|
| Crispy Eggplant with Spicy Tomato-Feta Sauce Recipe | SparkRecipes feta cheese, red pepper, wheat germ, pepper, basil, aubergine/eggplant, eggs, marinara sauce, salt, parmesan cheese, milk Careful with the red-pepper flakes, too much can be too hot. 1. Place eggplant slices on baking sheet. Lightly salt eggplant. Let stand for 10 minutes. Pat dry with paper towels. 2. In a shallow bowl,...
|
|
|
|
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|