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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 white bean
 vegetable stock

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Dietary Restrictions:

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Cooking:

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picture of recipePasta Fagioli Recipe - Food.com
orzo pasta,    white bean,    vegetable stock,    olive oil,    rosemary,    pepper,    parsley,    onion,    garlic,    salt,    parmesan cheese,    water
This traditional pasta and white bean soup is an Italian classic. Be sure to cook the pasta until just al dente. Keeping it a bit chewy or toothsome insures it maintains a low glycemic index (descript...


picture of recipeBaked Pasta E Fagioli Recipe - Food.com
white bean,    romano cheese,    vegetable stock,    olive oil,    pepper,    navy bean,    onion,    garlic,    celery,    tomato,    spinach,    pasta
Got this from my friend Gina at work, from a 2/2007 Good Housekeeping magazine. She has a reputation for being a terrible housekeeper but she made this and brought it in for us for lunch and we were a...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeBeans Cream Recipe
white bean,    vegetable stock,    olive oil,    pepper,    carrot,    onion,    celery,    tomato,    broccoli,    squid,    mussel,    salt
Easy elegant and refinate vegetarian recipe, ideal for romantic dinner or to surprise friends
Put beans in a pot water full. After 12 hours put the pot on the fire cooking to sweet flame with onion, p...


picture of recipeHerbed Potato Stew Recipe - Food.com
white bean,    green bell pepper,    vegetable stock,    olive oil,    sage,    rosemary,    pepper,    potato,    onion,    garlic,    tomato,    salt,    parmesan cheese
This is a delicious Bulgarian stew with rosemary and sage with a nice mild flavor.
Serving Size: 1 (411) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 279.3   Calories from Fat 2...


picture of recipeVegetarian Minestrone Soup Recipe
white bean,    vegetable stock,    olive oil,    pepper,    oregano,    basil,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    salt,    pasta
A hearty and healthy soup. Excellent on chilly days. Very easy to prepare. I sometimes use peeled, diced potatoes instead of pasta.
Heat oil in a large saucepan over medium-high heat.   Add chopped oni...


picture of recipeBrandade of White Beans with Baby Artichokes Recipe | MyRecipes
white bean,    cannellini bean,    lemon peel,    vegetable stock,    olive oil,    cooking spray,    thyme,    rosemary,    parsley,    shallot,    onion,    garlic,    artichoke,    rose wine,    water
Brandade most often refers to a salt cod puree popular throughout France, but in this vegetarian version, it's a rich puree of beans topped with grilled artichokes.
Instructions Checklist   Step 1 ...


picture of recipeItalian White Bean and Spinach Soup Recipe | MyRecipes
dried shiitake,    white bean,    cannellini bean,    red pepper,    vegetable stock,    olive oil,    thyme,    rosemary,    pepper,    onion,    garlic,    spinach,    water
Dried shiitake mushrooms lend this white bean appetizer soup rich intensity. It's delightful with a grilled cheese sandwich for a light supper.
Instructions Checklist   Step 1   Combine mushrooms an...


picture of recipeFrench White Bean and Cabbage Soup Recipe - Food.com
white bean,    cannellini bean,    liquid smoke,    vegetable stock,    olive oil,    thyme,    pepper,    parsley,    potato,    carrot,    onion,    garlic,    cabbage,    salt
Use a large 6-quart slow-cooker to hold all the ingredients
Serving Size: 1 (253) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 167.2   Calories from Fat 46 g 28 %   Total Fat 5.2...


picture of recipeWhite Beans Au Pistou Recipe - Food.com
white bean,    vegetable stock,    chicken stock,    olive oil,    basil,    garlic,    salt
A fresh side dish in the summer, or make the Pistou and freeze it to use as a bright rememberance of your basil-filled July garden!
Serving Size: 1 (57) g   Servings Per Recipe: 10   AMT. PER SERVING % ...


picture of recipeBeef Soup Provencal Recipe - Food.com
white bean,    vegetable stock,    ground beef,    herbes de provence,    oregano,    basil,    garlic,    tomato,    spinach,    parmesan cheese
I clipped this from the Star-Telegram several years ago. I always love making this in the fall/winter for a weekday dinner and use the leftovers for lunch. Serve with salad and crackers or nice bread....





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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