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Triple Chocolate Muffins Recipe - Food.com butter, vanilla, eggs, baking powder, brown sugar, cocoa powder, dark chocolate, white chocolate, milk, flour A family favourite Serving Size: 1 (1523) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 328 Calories from Fat 112 g 34 % Total Fat 12.5 g 19 % Saturated Fat 7.5 g 37 % Chole...
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| Chunky Chocolate Muffins Recipe - Food.com butter, icing sugar, vanilla extract, eggs, salt, baking powder, muscovado, dark chocolate, white chocolate, self raising flour, milk Taken from 'Baking and Desserts' cookcook - Helpful Hints: Measuring dry ingredients when baking is very important, too much or too little of any ingredient can change the end result quite sub...
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Chocolate-Mallow Muffins Recipe - Food.com butter, glazed cherry, peanut, eggs, brown sugar, cocoa powder, marshmallow, dark chocolate, white chocolate, self raising flour, milk This muffin recipe has all the good stuff! Serving Size: 1 (1594) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 483.6 Calories from Fat 242 g 50 % Total Fat 27 g 41 % Saturat...
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| Choc-Cherry Muffins Recipe - Food.com butter, bicarbonate of soda, cherry, eggs, baking powder, sugar, dark chocolate, white chocolate, yogurt (plain), flour If you’ve got a spare half-an-hour, whip up these easy muffins and freeze them for when you need them. To freeze: Pack the cold muffins in a freezer bag, seal and freeze for up to 1 month. To se...
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| Triple Chocolate and Orange Muffins Recipe - Food.com canola oil, orange, eggs, salt, sugar, cocoa powder, dark chocolate, white chocolate, self raising flour, milk With cocoa and light AND dark choc bits, these muffins are bound to be popular and they're simple. Serving Size: 1 (67) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 223.3 ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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