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Chocolate Dipped Shortbread Recipe - Food.com butter, cornstarch, sugar, dark chocolate, white chocolate, flour A yummy mix which is so easy to make for parties, to go with ice cream and strawberries, or just to have on hand (great for dunking). Serving Size: 1 (23) g Servings Per Recipe: 35 AMT. PER SERVING ...
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| Marbled Toffee Shortbread Recipe - Food.com butter, brown sugar, sugar, dark chocolate, milk chocolate, white chocolate, condensed milk, flour This is sometimes called Millionaires shortbread, its very rich and sweet, it can also look really impressive since marbling chocolate is so easy. Serving Size: 1 (1558) g Servings Per Recipe: 1 AMT...
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Chocolate Caramel Squares Recipe - Food.com butter, caramel, oats, brown sugar, dark chocolate, white chocolate, condensed milk, flour No way to resist! These are wonderfully rich! A crunchy base with a creamy caramel filling topped off with not one but 2 kinds of chocolate...Yum! Serving Size: 1 (43) g Servings Per Recipe: 16 AMT....
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| Chocolate Truffles Recipe - Food.com hazelnut, cream cheese, cocoa powder, dark chocolate, white chocolate, creme de cacao The lady that I work with, gave me the recipe book and this is one of the recipe that I found interesting. and its sooo easy to make! Serving Size: 1 (530) g Servings Per Recipe: 1 AMT. PER SERVING ...
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| Choc-Cherry Muffins Recipe - Food.com butter, bicarbonate of soda, cherry, eggs, baking powder, sugar, dark chocolate, white chocolate, yogurt (plain), flour If you’ve got a spare half-an-hour, whip up these easy muffins and freeze them for when you need them. To freeze: Pack the cold muffins in a freezer bag, seal and freeze for up to 1 month. To se...
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| Double Chip Biscotti Recipe - Food.com butter, pecan, vanilla, eggs, salt, baking powder, sugar, dark chocolate, white chocolate, flour A very crisp, almost hard biscotti. Great for dunking! Serving Size: 1 (40) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 199.6 Calories from Fat 84 g 42 % Total Fat 9.3 g 14...
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| Marbled Toffee Shortbread Recipe - Food.com butter, semolina, brown sugar, sugar, cocoa powder, dark chocolate, milk chocolate, white chocolate, condensed milk, flour Taken from 'Baking and Desserts' cookbook - Helpful Hint : Make sure the toffee filling turns a rich golden colour or it will not set. Cook for 3-4 minutes if necessary to obtain a good colour...
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| Black Forest Chocolate Cookies Recipe - Food.com butter, vanilla extract, cacao, cherry, eggs, salt, baking powder, brown sugar, sugar, dark chocolate, white chocolate, chocolate, flour These are really delicious and chocolately drop cookies from the cookbook, Baked: New Frontiers in Baking by Matt Lewis and Renato Poliafito. Dough needs to be refrigerated for at least 6 hours. Don...
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| White truffles hazelnut, vanilla extract, dark chocolate, white chocolate, irish cream, double cream 1) Place the double cream in a heat-proof bowl and set the bowl over a pan of simmering water. Cook until heated through. Using a wire whisk, slowly stir the white chocolate into the warm cream until ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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