Roasted Winter Root Vegetables With Apple Cider Recipe - Food.com butter, pepper, yam, turnip, rutabaga, parsnip, carrot, salt, white wine, apple cider, apple juice From Bon Appetit November 1997. This would be the perfect side dish for the Thanksgiving meal! To be honest, I substitute another root vegetable for the turnips; i.e, kohlrabi, potatoes, celeriac, etc...
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