Portuguese Chicken Casserole Recipe - Food.com butter,    chicken,    pepper,    onion,    garlic,    tomato,    ham,    mustard,    salt,    white port,    port,    white wine,    brandy This recipe was found in The Good Cook Poultry Serving Size: 1 (641) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 722.1   Calories from Fat 385 g 53 %   Total Fat 42.9 g 65 %   Sa...

Veal Marengo from the Plaza Hotel Recipe - Food.com olive oil,    thyme,    pepper,    parsley,    bay leaf,    truffle,    mushrooms,    onion,    garlic,    tomato,    veal,    salt,    white wine,    brandy,    flour from The Plaza in New York City -- Serving Size: 1 (344) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 382.5   Calories from Fat 147 g 39 %   Total Fat 16.4 g 25 %   Saturated Fat ...

Caramelized Onion Soup Recipe - Food.com butter,    chicken stock,    onion,    garlic,    worcestershire sauce,    sugar,    white wine,    brandy This version of the French classic is just right for a light lunch. Cook the onions slowly over a medium heat, so that the natural sugars caramelize for that wonderful rich flavour. Dont be tempted to...

Chilled German Black Cherry Soup Recipe - Food.com cinnamon,    lemon,    black cherry,    sugar,    white wine,    brandy,    creme freche,    water Source: Germanfoods.org If you're looking for a soup that perfectly captures the spirit of Valentine's Day, this is it. Cherries have long been reputed to be an aphrodisiac, and the seductive ...

Classy, Mouth Watering French Onion Soup Recipe - Food.com butter,    vegetable stock,    chicken stock,    thyme,    pepper,    onion,    garlic,    salt,    cheese,    bread,    white wine,    brandy Serving Size: 1 (604) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 599.4   Calories from Fat 187 g 31 %   Total Fat 20.8 g 32 %   Saturated Fat 10.8 g 53 %   Cholesterol 56.6 mg 18...

Baked Onion Soup Recipe - Food.com butter,    egg yolks,    heavy cream,    vegetable stock,    chicken stock,    olive oil,    thyme,    bay leaf,    onion,    garlic,    salt,    cheese,    bread,    sugar,    madeira,    white wine,    brandy,    flour Slow cooked onions, wine and a layer of boozy cream give this fabulous cheese-topped soup a special touch. Serving Size: 1 (713) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 10...

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