Chicken Braised With Wine Recipe - Food.com butter,    chicken,    cured pork,    thyme,    pepper,    parsley,    chervil,    bay leaf,    mushrooms,    carrot,    shallot,    onion,    garlic,    salt,    white wine,    red wine,    brandy,    flour A tender and flavorful company dish. From the Creole chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Serving Size: 1 (541) g   Servings Per Recipe: 4   AMT. PER...

Pan-Roasted Rabbit with Fresh Herbs beet greens,    chicken stock,    cornstarch,    olive oil,    yarrow,    thyme,    savory,    rosemary,    pepper,    oregano,    marjoram,    juniper,    berries,    garlic,    spinach,    rabbit,    beef,    salt,    white wine,    red wine,    brandy,    water Pan-Roasted Rabbit with Fresh Herbs recipe: Try this Pan-Roasted Rabbit with Fresh Herbs recipe, or contribute your own. See recipes for Brown Chicken Stock and Roast Beef Puree. *** Blanch 1 1/2 pou...

Winy Fruit Relish Recipe by Healthycooking | ifood.tv dried fruit,    cinnamon,    lemon,    sugar,    white wine,    brandy In 2-qt.glass container, place dried fruit.   In saucepan put remaining ingredients.   Bring to a boil, stirring until sugar dissolves.   Pour over fruit and mix well.   Cover and let stand for 3 days bef...

Chicken And Avocado Casserole Recipe by Microwaverina | ifood.tv butter,    chicken breast,    egg yolks,    peppercorn,    chives,    avocado,    button mushroom/champignon,    shallot,    white wine,    brandy,    cream,    flour Adapted from Sharp Microwave and Convection Cookbook. 1.   Place chicken fillets, wine, shallots and peppercorns in a shallow casserole dish Cover with plastic wrap.   Cook for 6-8 minutes on MEDIUM HIG...

Mixed Vegetable Lobster Souffle Recipe by admin | ifood.tv butter,    egg yolks,    egg whites,    pepper,    paprika,    carrot,    onion,    celery,    lobster,    salt,    vegetable fat spread,    white wine,    brandy,    cream,    flour GETTING READY   1) Preheat very hot oven (450 F.).   MAKING   2) With a knife tear lobster. Take out liver, intestines, and coral, if any.   3) Season to taste with salt, pepper, and paprika.   4) Place a ...

Lobster In Green Peppercorn Sauce Recipe by Microwaverina | ifood.tv butter,    chicken stock,    green peppercorn,    lobster,    sugar,    white wine,    brandy,    cream,    flour 1. Cut lobster in half lengthways, Lightly rinse. Remove meat from the tail, cut into pieces.   2. Place butter in bowl, cook on HIGH for one minute, stir in flour, cook on HIGH for one minute. Combine...

Mussel and Olive Oil Bisque – Recipes Network butter,    olive oil,    pepper,    onion,    leek,    garlic,    tomato,    mussel,    salt,    white wine,    brandy,    water Step 1   In a medium casserole, sweat leeks, onions, and garlic in olive oil for 10 minutes. Add mussels, brandy, and wine and cover and steam mussels until they open. Remove from heat. Separate mussel...

Chicken Lombardy Recipe by Microwaverina | ifood.tv butter,    chicken,    chicken stock,    olive oil,    pepper,    oregano,    onion,    salt,    bread crumbs,    white wine,    brandy,    cream Adapted from Sharp Microwave and Convection Cookbook. 1.   Preheat oven to 220a C.   2.   Brush chicken pieces with oil.   Place on Low Rack and cook for 18-22 minutes on HIGH MIX/ROAST 220a C.   3.   Combi...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01