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 crab

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picture of recipeWw Seafood Linguine - 7 Points Recipe - Food.com
chili dried/powder,    olive oil,    thyme,    spring onion,    garlic,    shrimp,    crab,    salt,    pasta,    white wine,    lemon juice
This is out of the WW cookbook called Simply the Best. It is outstanding! Hope you enjoy it.
Serving Size: 1 (300) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 358.9   Calories ...


picture of recipeAl Lewis' Spinach Fettuccine With Crab Sauce Recipe - Food.com
butter,    heavy cream,    olive oil,    parsley,    shallot,    tomato,    spinach,    crab,    parmesan cheese,    white wine
This is from the Grandpa on the Munsters TV show from when I was a kid! I found this in The Brooklyn Cookbook and thought it sounded good and easy to make. http://www.munsters.com/allewis.html
Serving...


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picture of recipeCrab Linguini Recipe - Food.com
butter,    evaporated milk,    chicken stock,    parsley,    spring onion,    crab,    salt,    parmesan cheese,    pasta,    white wine,    lemon juice,    half and half,    flour
A little crab goes a long way with this creamy sauce. White wine and lemon juice help to cut the richness of the evapotated milk.
Serving Size: 1 (285) g   Servings Per Recipe: 4   AMT. PER SERVING % DA...


picture of recipeSeafood Lasagne - Recipe #1146 - Foodgeeks
butter,    chicken stock,    cottage cheese,    pepper,    basil,    spring onion,    garlic,    scallop,    shrimp,    crab,    salt,    mozzarella cheese,    pasta,    white wine,    milk,    flour
Try this recipe for Seafood Lasagne on Foodgeeks.com
Heat butter in a large saucepan over low heat until melted. Add garlic. Stir in flour and salt. Cook, stirring constantly until bubbly. Remove from...


picture of recipeSeafood Penne Recipe - Food.com
butter,    chicken stock,    olive oil,    parsley,    scallop,    prawn,    crab,    salt,    parmesan cheese,    pasta,    white wine,    water
Last week a friend and I had a wonderful lunch in a small restaurant/Lounge called Hedi's Wine- Bistro in Salmon Arm B.C. We started off with baked Camanbert with a whole head of roasted garlic-wo...


picture of recipeLinguine With Crab & Mushrooms Recipe
tomato paste,    seafood stock,    chicken stock,    olive oil,    turmeric,    tarragon,    mushrooms,    spring onion,    crab,    pasta,    white wine
A seafood dish that will get you compliments.
Combine chicken broth, wine and tumeric in small bowl. Heat oil in heavy medium skillet over medium heat. Add mushrooms, sprinkle with salt and pepper and...


picture of recipeKey Lime Pasta With Crab and Mustard Sauce Recipe - Food.com
heavy cream,    olive oil,    pepper,    cayenne pepper,    lime,    shallot,    lobster,    crab,    mustard,    salt,    pasta,    white wine
The tart flavors of the small Key limes is best, but the larger Persian and Tahitian limes are just fine for this dish. For ZWT 5 from The Sugar Mill Caribbean Cookbook.
Serving Size: 1 (278) g   Servi...


picture of recipeSeafood Lasagna Recipe - Food.com
evaporated milk,    mushroom soup,    cottage cheese,    pepper,    basil,    onion,    shrimp,    crab,    eggs,    salt,    parmesan cheese,    mozzarella cheese,    cheddar cheese,    cream cheese,    pasta,    white wine,    white grape juice
I got this from a friend at work about 20 years ago and I make it at least once a month...This is to die for....
Serving Size: 1 (338) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calori...


picture of recipeSeafood Lasagna Recipe - Food.com
butter,    cottage cheese,    pepper,    basil,    onion,    shrimp,    crab,    eggs,    salt,    parmesan cheese,    cheddar cheese,    cream cheese,    pasta,    white wine
All the seafood you love, layered in a delicious lasagna.
Serving Size: 1 (290) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 497.9   Calories from Fat 234 g 47 %   Total Fat 26 g...


picture of recipeSeafood Lasagna Recipe - Food.com
butter,    mushroom soup,    cottage cheese,    pepper,    basil,    onion,    shrimp,    crab,    eggs,    salt,    parmesan cheese,    cream cheese,    cheese,    pasta,    white wine,    milk
This is the best and most economical way to serve seafood to a crowd. It's creamy and delicious and great for potlucks. You can substitute other firm seafood (crab delites, scallops, firm fish suc...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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