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Recipe Categories: All Recipes
appetizer,main,side: bread,pastry,sandwich etc, bread, savoury crepe and pancake, sandwich, wrap, pizza, pie and pastry, quiche, canapes, bruschetta and toasts, cracker and crisp snacks, roll
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Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 white wine
 leek

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChicken Pot-Au-Feu Recipe - Food.com
chicken breast,    chicken stock,    mushrooms,    potato,    carrot,    leek,    garlic,    swiss chard,    white wine
Recipe taken from the Shape magazine.
Serving Size: 1 (299) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 240.7   Calories from Fat 15 g 6 %   Total Fat 1.7 g 2 %   Saturated Fat 0...


picture of recipeTurkey Pot-au-Feu Recipe | MyRecipes
chicken stock,    olive oil,    thyme,    pepper,    mushrooms,    turnip,    rutabaga,    carrot,    leek,    garlic,    turkey,    salt,    white wine,    meat
Pot-au-feu is a simple French dish of meat and vegetables simmered together. In this version, root vegetables and leftover turkey bask in a rich broth that's begging to be sopped up with warm brea...


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picture of recipeChicken, Leek, and Mushroom No Pot Pie Recipe - Food.com
chicken,    shortcrust pastry,    oil,    thyme,    mushrooms,    leek,    eggs,    white wine,    creme freche
Chicken, leek, and mushroom no pot pie
Serving Size: 1 (336) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 976.6   Calories from Fat 606 g 62 %   Total Fat 67.4 g 103 %   Saturated...


picture of recipeUltimate Roast Beef Sandwich Recipe - Food.com
butter,    heavy cream,    english mustard,    pepper,    horseradish,    watercress,    potato,    leek,    beef,    worcestershire sauce,    salt,    mayonnaise,    bread,    muscovado,    sugar,    white wine,    lemon juice
This recipe combines roast beef with tangy horseradish sauce, caramelised leek and crisp fried potatoes in this ultimate roast beef sandwich. You can sub the freshly made horseradish for bought if you...


picture of recipeAutumn Vegetable Pot Pie Recipe - Food.com
butter,    puff pastry,    vegetable stock,    chicken stock,    thyme,    mushrooms,    potato,    carrot,    leek,    celery,    salt,    white wine,    cream,    flour
This Autumn Vegetable Pot Pie is the definition of hard core comfort food to me. But what you wouldn’t expect is that this is also really easy to make. It is about 30 minutes in the making, ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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