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Chicken Casserole Recipe - Food.com chicken breast, snap/snow peas, chicken stock, cornstarch, olive oil, thyme, pepper, parsley, button mushroom/champignon, carrot, leek, garlic, mustard, white wine, cream, water A nice winter warmer that's quick easy and delicious. Serving Size: 1 (393) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 603.9 Calories from Fat 240 g 40 % Total Fat 26.8...
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| Chicken-Leek Casserole chicken breast, olive oil, nutmeg, leek, salt, parmesan cheese, bread crumbs, white wine, whipped cream This chicken and leek combination accented with a delicate cream-and-wine sauce is an elegant but easy dish that's perfect for parties or special family meals. Trim and discard root ends from the ...
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Baekeoffe (Alsatian Meat Stew) Recipe | MyRecipes red potato, pork loin, cooking spray, thyme, pepper, parsley, cloves, bay leaf, carrot, onion, leek, garlic, beef, salt, white wine This savory, richly flavored dish comes from the Alsace region of eastern France, where the cuisine reflects a strong German influence. After marinating, the meats and vegetables cook together slowly ...
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| Spring Seafood Stew Recipe - Food.com butter, lemon peel, chicken stock, olive oil, cooking spray, tarragon, red peppercorn, pepper, leek, garlic, tomato, scallop, shrimp, salt, white wine This is a quick, delicious, low-fat stew that isn't just for Springtime, in my opinion. I got this recipe from my Mom, I think she found it in Cooking Light magazine. Serving Size: 1 (331) g Serv...
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| Chickpea-Artichoke Stew with Rouille Recipe | MyRecipes olive oil, saffron, pepper, fennel seeds, chickpea, potato, leek, garlic, fennel, tomato, artichoke, salt, white wine, lemon juice, water Instructions Checklist Step 1 Remove roots, outer leaves, and tops from leeks, leaving 1 1/2 to 2 inches of dark leaves. Slice leeks in half lengthwise; rinse with cold water. Drain. Remove dark lea...
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| Kidney Bean and Sweet Potato Stew Recipe - Food.com vegetable stock, chicken stock, olive oil, thyme, pepper, bay leaf, kidney bean, sweet potato, leek, garlic, tomato, white wine, flour This is a hearty stew that is full of fiber and satisfies my carb craving. Serving Size: 1 (520) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 294.1 Calories from Fat 37 g 13 %...
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| Dijon Chicken Stew with Potatoes and Kale Recipe | MyRecipes chicken thigh, chicken breast, red pepper, chicken stock, olive oil, pepper, potato, leek, garlic, kale, mustard, salt, white wine, water, flour This hearty Dijon chicken stew is a one-dish meal and features tender pieces of dark and white meat chicken simmered with potatoes, leek, and kale. Instructions Checklist Step 1 Heat 1 teaspoon oil ...
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| Chicken Casserole Recipe - Food.com butter, chicken breast, chicken stock, olive oil, pepper, paprika, mustard powder, cumin, peas, sweet potato, potato, carrot, onion, leek, garlic, sweetcorn, salt, white wine, cream Quick, creamy casserole made in one pot! I made it up as I went the first time - it came out so good my husband who only eats a small dinner went back for seconds. I don't even serve it with anyth...
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| Sole Casserole With Potatoes Recipe - Food.com butter, chicken stock, pepper, parsley, nutmeg, potato, leek, spinach, sole, salt, white wine, cream Serving Size: 1 (459) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 644.6 Calories from Fat 247 g 38 % Total Fat 27.5 g 42 % Saturated Fat 15.6 g 78 % Cholesterol 148.5 mg 4...
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| Florentine Chicken Stew Recipe - Food.com red potato, chicken breast, cannellini bean, pancetta, feta cheese, red pepper, chicken stock, cornstarch, olive oil, oil, thyme, pepper, bay leaf, basil, carrot, onion, leek, garlic, celery, tomato, spinach, bacon, salt, white wine, water This takes beef stew and adds a twist. Chicken, spinach and cannellini beans for a great switch up. This can easily be adopted to the crock pot, But I do like to saute the flavors of the vegetables an...
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