Herb-roasted Squab Recipe butter,    oil,    bouquet garni,    thyme,    tarragon,    pepper,    parsley,    cloves,    chervil,    bay leaf,    carrot,    onion,    leek,    garlic,    celery,    salt,    white wine,    water Squab, a wild game treat........ gently herbed and roasted to perfection, make this dish so appealing. Mix the chopped herbs into the soft butter and season with salt and pepper.   Trim the squab by re...

Grilled Sea Bass With Roasted Red Pepper Sauce and Broccoli Pure Recipe - Food.com butter,    red pepper,    chicken stock,    olive oil,    pepper,    lemon,    shallot,    leek,    broccoli,    bass,    salt,    white wine,    lemon juice Grilled Sea Bass with Roasted Red Pepper Sauce and Broccoli Puree Serving Size: 1 (427) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 358.2   Calories from Fat 173 g 48 %   Total ...

Tempeh and Wild Mushroom Fricassee Recipe - Food.com tempeh,    shiitake mushroom,    lemon peel,    vegetable stock,    cooking spray,    thyme,    pepper,    parsley,    crimini mushroom,    portobello mushroom,    button mushroom/champignon,    leek,    garlic,    celery,    salt,    white wine,    lemon juice,    flour have not done this one yet. It is on the agenda. Modifed a bit from Cooking Light. Use at thy own risk. Serving Size: 1 (318) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 209.6...

Savoury Crepe Galette Recipe - Food.com olive oil,    oil,    pepper,    oregano,    lentil,    mushrooms,    onion,    leek,    fennel,    tomato,    spinach,    eggs,    salt,    stock or broth,    parmesan cheese,    cream cheese,    white wine,    buttermilk,    milk,    water,    flour This recipe requires a fair amount of work and ingredients, but it's definitely worth the effort for the exquisite end product. Make this for a special occasion, or prepare it in advance and keep ...

Cauliflower, Leek and Blue Cheese Bake Recipe - Food.com butter,    olive oil,    hazelnut,    paprika,    chives,    leek,    garlic,    cauliflower,    cheddar cheese,    cheese,    bread crumbs,    white wine,    milk,    flour Rich creamy dolcelatte creates a wonderfully savoury sauce for this comforting dish. Serving Size: 1 (3352) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 242.7   Calories from Fa...

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