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Oriental Orange Pork Roast Recipe - Food.com pork shoulder, crystallized ginger, orange peel, canola oil, five-spice powder, anise, mandarin, leek, soy sauce, brown sugar, white wine, triple sec, orange juice A orange flavored pork roast that can be made on the stove top or throw into a crock. I love this sauce and it works for chicken as well. Serving Size: 1 (183) g Servings Per Recipe: 12 AMT. PER SER...
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| Chicken Broth Recipe | SparkRecipes chicken breast, canola oil, pepper, chili pepper, mushrooms, carrot, onion, leek, celery, white wine, water I use this as a base for sauces, or basic chicken broth Dice the vegetables and the chicken into equal sized blocks. In your stock pot or soup pot gently heat the oil and starting with the carrots, sa...
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