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Poor Knights | Recipes Wiki | Fandom oil, cinnamon, eggs, bread, sugar, white wine, red wine This 16the century recipe takes just 20 minutes to prepare. 4 thick slices of bread 2 eggs, beaten 6 1/2 ounces white wine or red wine 1/2 teaspoon cinnamon 1 1/4 tablespoons Sugar oil confectioners...
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Basque Lemonade Recipe - Food.com lemon, sugar, white wine, red wine, water What would summer be without lemonade? Actually, this can be considered more of a wine cooler and is definitely the kind of lemonade not to serve to children. With a massive heat wave being felt aroun...
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| Ardangozatza Recipe - Food.com lemon, sugar, white wine, red wine A merienda is a kind of high tea, common throughout Spain, taken between 5 and 6 p.m. In the provinces of the Basque country, according to The Classic Cooking of Spain, ardangozatza is a drink that is...
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| Pasta With Mushroom Wine Sauce Recipe - Food.com tomato paste, olive oil, rosemary, pepper, parsley, marjoram, mushrooms, onion, garlic, salt, pasta, white wine, red wine, cream This is an impressive, but simple and bold dish Serving Size: 1 (352) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 562.5 Calories from Fat 207 g 37 % Total Fat 23.1 g 35 % S...
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| Mussels Provencale Recipe - Food.com tomato paste, olive oil, pepper, basil, onion, garlic, celery, tomato, mussel, salt, white wine, red wine This tasty dish can be served as an appetizer (for 4) or as a main course (for 2). I love to mop up the sauce with crusty bread!! The prep time includes soaking. Serving Size: 1 (688) g Servings Per ...
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| Sausages Braised in White Wine Recipe - Food.com butter, chicken stock, olive oil, parsley, shallot, sausage, parmesan cheese, white wine, red wine This is great served over lentils or rice for a simple but filling meal. Serving Size: 1 (407) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 435 Calories from Fat 264 g 61 % T...
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| Coq Au Vin Recipe - Food.com butter, chicken breast, chicken stock, olive oil, thyme, tarragon, pepper, parsley, lemon balm, basil, portobello mushroom, carrot, onion, garlic, tomato, salt, white wine, red wine, flour Marinating the chicken over night deepens the flavor, but if time is an issue don't worry about it. There is so much flavor in this dish your guests will love it anyways. Serving Size: 1 (568) g ...
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| Hearty Spaghetti Sauce Recipe - Food.com tomato sauce, tomato paste, ground beef, thyme, pepper, parsley, oregano, dried onion, dried garlic, bay leaf, basil, onion, garlic, tomato, sausage, salt, brown sugar, white wine, red wine, water This makes a rich, hearty sauce that gets better the longer it cooks. Sub fresh herbs for dried- I usually try to :) Also great with green pepper, olives or mushrooms added. Serving Size: 1 (286) g S...
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| Mediterranean Pasta Sauce for Penne Recipe - Food.com red bell pepper, thyme, pepper, oregano, onion, garlic, celery, zucchini/courgette, tomato, aubergine/eggplant, salt, white wine, red wine This easy, make-ahead pasta sauce is filled with fresh veggies and is meatless. It's quick to prepare and freezes well. Enjoy! Serving Size: 1 (464) g Servings Per Recipe: 6 AMT. PER SERVING % D...
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| Braised Lamb Shanks Recipe lamb shank, tomato paste, chicken stock, beef stock, olive oil, thyme, pepper, bay leaf, carrot, onion, garlic, celery, anchovy, veal, white vinegar, salt, sugar, white wine, red wine The first time I did this recipe a server of mine who was devote vegan walked into the kitchen and asked what the wonderful smell was and if she could try it. Needless to say she was put off when I sh...
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