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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: west europe, germany
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 white wine
 white peppercorn

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

No-cook   Raw Food



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picture of recipeDijon Mustard Marinade for Grilled Fish Recipe - Food.com
butter,    tarragon,    white peppercorn,    mustard,    salt,    white wine
This marinade is delicious on firm, white flesh grilled fish, such as grouper or mahi-mahi.
Serving Size: 1 (326) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 731.2   Calories f...


picture of recipeBeef Strips and Carrots Recipe
beef sirloin steak,    heavy cream,    oil,    white peppercorn,    parsley,    carrot,    onion,    salt,    sugar,    white wine,    sparkling water
An easy German style main dish with a creamy sauce. Carrots are braised in white wine until tender-crisp with steak strips and onions with a splash of garlic cream to bring it together.
Peel the carro...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeGratineed Oysters With Sauerkraut Recipe - Food.com
butter,    egg yolks,    heavy cream,    white peppercorn,    cayenne pepper,    onion,    oyster,    sauerkraut,    salt,    dry vermouth,    white wine
Serving Size: 1 (362) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 514.8   Calories from Fat 329 g 64 %   Total Fat 36.6 g 56 %   Saturated Fat 20.8 g 104 %   Cholesterol 246.5 mg ...


picture of recipeRheinlander Restaurant Cheese Fondue Recipe - Food.com
butter,    msg,    rye bread,    white peppercorn,    nutmeg,    dried garlic,    cheese,    bread,    dessert wine,    white wine,    water
The Rheinlander is a wonderful German restaurant in Portland, Oregon. Their fondue brings customers back again and again.
Serving Size: 1 (1195) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VAL...


picture of recipeSchmackhaft German Salad Recipe - Food.com
red onion,    red pepper,    garlic salt,    cornstarch,    thyme,    white peppercorn,    pepper,    parsley,    paprika,    dill,    cinnamon,    caraway,    dried onion,    dried ginger,    dried garlic,    basil,    anise,    peas,    potato,    carrot,    green beans,    tomato,    sweetcorn,    lettuce,    cabbage,    worcestershire sauce,    soy sauce,    salt,    cream of tartar,    sugar,    white wine,    beer/lager,    vodka,    lemon juice,    milk,    water
This is a very complicated recipe but well worth the effort!! Too often, German cooking is viewed as simple and easy. This recipe provides something different--German cooking as it is presented in the...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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