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Leek Onion Bisque Recipe - Food.com butter, heavy cream, sweet onion, chicken stock, white peppercorn, leek, garlic, celery, salt, cream cheese, white wine, apple juice If you love leeks, try this! Serving Size: 1 (285) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 214.9 Calories from Fat 130 g 61 % Total Fat 14.5 g 22 % Saturated Fat 8.5 g ...
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| Cream of Mushroom Soup Recipe - Food.com butter, heavy cream, porcini mushroom, chicken stock, beef stock, white peppercorn, parsley, bay leaf, mushrooms, onion, salt, white wine, lemon juice, cream, flour I got this recipe from a local restaurant we go to, it is wonderful!! Serving Size: 1 (474) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 577 Calories from Fat 473 g 82 % Tota...
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Creole Onion Soup Recipe - Food.com butter, chicken stock, white peppercorn, bay leaf, onion, salt, cheddar cheese, white wine, milk, flour From Dickie Brennan's Steak House. Serving Size: 1 (649) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 864.8 Calories from Fat 443 g 51 % Total Fat 49.3 g 75 % Saturated ...
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| Vegetarian Onion Soup Recipe - Food.com butter, gouda cheese, dark soy sauce, thyme, white peppercorn, parsley, cloves, bay leaf, onion, bread, white wine, water When my daughter converted to vegetarianism she really missed winters with French Onion soup-here's a version she really enjoys! Serving Size: 1 (631) g Servings Per Recipe: 4 AMT. PER SERVING %...
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| Crock Pot Winter Minestrone Soup Recipe - Food.com chicken sausage, winter squash, chicken stock, sage, white peppercorn, kidney bean, potato, onion, garlic, fennel, spinach, kale, salt, stock or broth, white wine A great way to introduce your family to different squashes. You can use butternut, hubbard, kabocha, or acorn...to name a few. Serving Size: 1 (477) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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