Grilled Salmon With Brown Butter Couscous Recipe - Food.com butter,    lemon peel,    chicken stock,    cooking spray,    pine nut,    white peppercorn,    pepper,    fennel seeds,    coriander seed,    salmon,    salt,    cous cous,    sugar,    white wine,    lemon juice From Cooking Light magazine May 2012 - I haven't tried this yet, but am so excited to! Will update when I do. Serving Size: 1 (340) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...

Cream of Mushroom Soup Recipe - Food.com butter,    heavy cream,    porcini mushroom,    chicken stock,    beef stock,    white peppercorn,    parsley,    bay leaf,    mushrooms,    onion,    salt,    white wine,    lemon juice,    cream,    flour I got this recipe from a local restaurant we go to, it is wonderful!! Serving Size: 1 (474) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 577   Calories from Fat 473 g 82 %   Tota...

Leeks With Caraway - from City Cuisine Recipe - Food.com butter,    white peppercorn,    caraway,    leek,    salt,    white wine This is a veggie dish form one of my favorite cookbooks, City Cuisine by Susan Feniger and Mary Sue Milliken (1989). There are times when my husband and I have this at least twice a week since it...

Clam Chowder Recipe - Food.com heavy cream,    hot sauce,    seafood stock,    thyme,    white peppercorn,    bay leaf,    potato,    shallot,    onion,    garlic,    celery,    clam,    bacon,    worcestershire sauce,    salt,    vegetable fat spread,    white wine,    half and half,    flour Serving Size: 1 (564) g   Servings Per Recipe: 100   AMT. PER SERVING % DAILY VALUE   Calories: 616.8   Calories from Fat 402 g 65 %   Total Fat 44.7 g 68 %   Saturated Fat 25.4 g 126 %   Cholesterol 153.4 m...

Poached Salmon With Dill Sauce Recipe - Food.com butter,    soya margarine,    white peppercorn,    dill,    cayenne pepper,    salmon,    salt,    white wine,    lemon juice,    flour This recipe is from Coastal New England Summer Cooking by Sherri Eldridge. Salmon poached with white wine then combined with a creamy dill sauce. Yum. Plus each serving only has 275 calories and 7 gra...

Three Color Sole egg yolks,    egg whites,    puff pastry,    seafood stock,    tarragon,    white peppercorn,    parsley,    shallot,    onion,    mussel,    clam,    shrimp,    sole,    salt,    white wine,    lemon juice,    cream Three Color Sole recipe: Try this Three Color Sole recipe, or contribute your own. 1. Cook clams and mussels in the white wine and chopped onions. Set aside.( optional) 2. Process the 3 extra fillets...

Le Ruth's Vienne Sauce Recipe - Food.com butter,    egg yolks,    white peppercorn,    cayenne pepper,    mushrooms,    spring onion,    salt,    white wine,    cream A gorgeous sauce for nearly anything. Cooking time is approximate. Serving Size: 1 (110) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 313   Calories from Fat 294 g 94 %   Total ...

Scallop And Leek Au Gratin Recipe by Healthycooking | ifood.tv swiss cheese,    seafood stock,    white peppercorn,    leek,    garlic,    scallop,    salt,    white wine,    lemon juice,    milk,    flour Bring first 3 ingredients to a boil in a large saucepan over medium heat.   Reduce heat, and add scallops; simmer 1 minute or until scallops are opaque and slightly firm.   Strain scallop mixture, reser...

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