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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: northern america, bermuda, greenland
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 white wine vinegar
 cabbage

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMardi Gras Cole Slaw With Blue Cheese Dressing Recipe - Food.com
red cabbage,    blue cheese,    yellow/orange bell pepper,    olive oil,    pepper,    garlic,    cabbage,    white wine vinegar,    salt
The Mardi Gras colors are purple, green and gold. This is from the February 2005 issue of Vegetarian times.
Serving Size: 1 (257) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 2...


picture of recipeCajun Coleslaw Recipe - Food.com
bell pepper,    red pepper,    hot sauce,    garlic salt,    olive oil,    lemon,    onion,    cabbage,    mustard,    white wine vinegar,    steak sauce,    salt,    mayonnaise,    tomato ketchup/catsup
A kicky change from regular coleslaw!
Serving Size: 1 (221) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 80.5   Calories from Fat 27 g 34 %   Total Fat 3.1 g 4 %   Saturated Fat ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeThe Pantry Coleslaw Recipe - Food.com
oil,    pepper,    mustard powder,    celery salt,    dried onion,    dried garlic,    cabbage,    white wine vinegar,    salt,    mayonnaise,    sugar,    lemon juice,    half and half
The Pantry is a very popular 24/7 restaurant located in downtown Los Angeles. This is their much requested coleslaw recipe.
Serving Size: 1 (187) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VA...





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