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appetizer,main,side: salad
dessert
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 white wine vinegar
 shallot

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Dietary Restrictions:

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picture of recipeCroatian Coleslaw Recipe
olive oil,    pepper,    parsley,    shallot,    spring onion,    cabbage,    white wine vinegar,    salt
You should like this if you like eating raw cabbage.
Remove all outside loose and bad leaves. Cut cabbage into quarters and remove stalks.   Shred or slice cabbage finely and place in a large bowl. Add...


picture of recipeRoast Garlic Chicken and Walnut Salad Recipe - Food.com
champagne vinegar,    chicken stock,    walnut oil,    walnut,    pepper,    shallot,    garlic,    lettuce,    whole chicken,    white wine vinegar,    vinegar,    salt
(Salade de Poulet Rôti aux Noix) A delicious recipe off the Williams-Sonoma site. Posted here for posterity. Adapted from Williams-Sonoma Savoring Series, Savoring France, by Georgeanne Brennan (...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeProvincial Potato Salad Recipe - Food.com
red potato,    tarragon,    pepper,    parsley,    chives,    chervil,    shallot,    garlic,    mustard,    white wine vinegar,    salt,    water
An earthy simple potato salad, prepared in a Mediterranean style.
Serving Size: 1 (300) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 115.3   Calories from Fat 3 g 3 %   Total Fat...


picture of recipeNouveau French Potato Salad Recipe | MyRecipes
red potato,    olive oil,    pepper,    parsley,    chives,    radish,    shallot,    white wine vinegar,    salt
Make this salad a day in advance, but toss in the radishes just before serving to keep them from discoloring the potatoes. Serve the salad alongside grilled lamb chops and steamed asparagus.
Instructi...


picture of recipeWarm French Potato Salad Recipe | MyRecipes
red potato,    olive oil,    tarragon,    pepper,    parsley,    chives,    shallot,    mustard,    white wine vinegar,    salt
Dressing the potatoes while warm helps them to soak up the tangy vinaigrette. A sprinkle of fresh herbs adds color and flavor.
Instructions Checklist   Step 1   Cut each potato in half lengthwise; quart...


picture of recipeGerman-style Potato Salad Recipe
olive oil,    tarragon,    parsley,    potato,    shallot,    fennel,    mustard,    white wine vinegar,    white wine
This is a different twist on a old favorite
Whisk vinegar and mustard together in medium bowl then gradually whisk in the oil. Stir in remaining dressing ingredients. Season vinaigrette to taste with ...


picture of recipeFrisee Salad With Pancetta Recipe
red chicory,    frisee,    pancetta,    olive oil,    pepper,    chives,    shallot,    endive,    white wine vinegar,    sherry vinegar,    salt
In a large bowl combine the frisee, endive, radicchio, shallots and chives.   Season with salt and pepper and toss with 2 tablespoon of the olive oil then set aside.   Heat a heavy nonstick fry pan over...


picture of recipeBlood Orange Vinaigrette Recipe - Food.com
olive oil,    parsley,    chives,    shallot,    garlic,    white wine vinegar,    orange juice
Finding blood oranges at the local market can be a bit tricky. Any variety will do well in this vinaigrette recipe, but if you have the choice go with a Moro or Tarroco orange.
Serving Size: 1 (55) g ...


picture of recipeAlsatian Dandelion Salad Recipe - Food.com
olive oil,    pepper,    shallot,    spring onion,    garlic,    dandelion,    bacon,    white wine vinegar,    salt
Found on alleasyrecipes.com. Posted for ZWT8- France.
Serving Size: 1 (142) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 156.8   Calories from Fat 100 g 64 %   Total Fat 11.2 g 1...


picture of recipeFrench potato salad
red potato,    olive oil,    thyme,    pepper,    parsley,    shallot,    white wine vinegar,    salt,    white wine,    water
1) Slice the potatoes 1-cm thick and put in a saucepan with the water, wine and 1 tsp of the salt. Tie the parsley stems, peppercorns and thyme in a piece of cheesecloth and add to the pot.   2) Bring ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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