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Pollo Agli Aromi Recipe - Food.com chicken, olive oil, sage, marjoram, garlic, white wine vinegar, salt, stock or broth, white wine, lemon juice I found this recipe online and have yet to make it. It sounds yummy though! Serving Size: 1 (108) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 385.3 Calories from Fat 268 g 70...
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| Venetian Calf's Liver with Onions Recipe - Food.com calf's liver, olive oil, sage, pepper, parsley, onion, white wine vinegar, salt For liver and onion lovers....here's the Venetian real deal. From an Alitalia Airlines book. Serving Size: 1 (55) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 295.1 Calori...
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Tuscan Grilled Trout Recipe | MyRecipes olive oil, sage, rosemary, pepper, garlic, trout, white wine vinegar, salt A simple garlic-and-herb-infused oil combined with wine vinegar acts as both a basting liquid and a sauce for the fish. The trout skin protects the flesh and turns an appealing golden brown during gri...
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| Antipasto with winter vegetables - Recipes - delicious.com.au butter, polenta, red capsicum pepper, chili dried/powder, vegetables, olive oil, sage, parsley, chives, lemon, spring onion, fennel, pumpkin, balsamic vinegar, white wine vinegar, parmesan cheese, cheese, sugar, cream, meat Start a long, lazy lunch with cured meats and cheeses, served with a mix of your favourite seasonal vegetables and crisp polenta wedges. 1. For pumpkin, preheat oven to 220 C. Place pumpkin on a baki...
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| Herbs De Provence Marinade Recipe - Food.com olive oil, thyme, sage, rosemary, oregano, fennel seeds, white wine vinegar This marinade of fennel seeds, fresh rosemary, sage, oregano and thyme leaves is best for use for fish, meat, chicken and vegetables. Serving Size: 1 (225) g Servings Per Recipe: 1 AMT. PER SERVING ...
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| Grilled Veal Chops Recipe | MyRecipes olive oil, cooking spray, sage, garlic, veal, balsamic vinegar, white wine vinegar For an easy side dish, toss your favorite vegetables with a little olive oil, place in a grill basket or on a metal skewer, and grill with the chops. Instructions Checklist Step 1 Combine first 6 in...
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| Braised Lamb With Anchovies Recipe - Food.com sage, rosemary, garlic, anchovy, lamb, white wine vinegar, fat, white wine, flour Herbs, white wine vinegar and anchovies flavour Matthew Fort's simple and robust lamb casserole. UKTVFood. Serving Size: 1 (168) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories...
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| Roasted New Potatoes With Herbs and Garlic Recipe - Food.com olive oil, thyme, sage, rosemary, pepper, potato, garlic, white wine vinegar, salt New potatoes roast beautifully in their skins, and if you buy the baby ones ready cleaned, there is no need to wash them and the skins will be beautifully dry, which is what you need for this recipe. ...
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| Roast pork loin with Jersey Royals, asparagus and morels recipe - BBC Food butter, pork loin, morel, olive oil, rapeseed oil, thyme, sage, pepper, cloves, bay leaf, lemon, shallot, onion, garlic, celery, asparagus, mustard, apple cider vinegar, white wine vinegar, salt, sugar, water This makes a perfect Sunday lunch for spring or summer, with boiled Jersey Royals and asparagus replacing the traditional roast vegetables. For the pork loin, preheat the oven to 180C/160C Fan/Gas 4....
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