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appetizer,main,side: bread,pastry,sandwich etc, bread, savoury crepe and pancake, sandwich, wrap, pizza, pie and pastry, quiche, canapes, bruschetta and toasts, cracker and crisp snacks, roll
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 wholewheat flour
 molasses

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picture of recipeMrs Rabbits Brown Bread Recipe
butter,    yeast,    treacle,    wholewheat flour,    salt,    molasses
One of my Family's favorite recipes. Hearty and rich and a very nice old fashioned taste. Love this with butter & jam! *wink*
Preheat oven to 200F.   Grease two 5" x 81/2" loaf pans w...


picture of recipeBrown Nut Bread Recipe - Food.com
bicarbonate of soda,    walnut,    orange,    lemon,    raisin,    wholewheat flour,    eggs,    salt,    honey,    molasses,    buttermilk,    flour
Nice coffee break or lunch box loaf. B H & G low cal
Serving Size: 1 (50) g   Servings Per Recipe: 32   AMT. PER SERVING % DAILY VALUE   Calories: 124.4   Calories from Fat 27 g 22 %   Total Fat 3.1 g ...


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picture of recipeBoston Brown Bread Recipe - Food.com
cornstarch,    bicarbonate of soda,    raisin,    wholewheat flour,    eggs,    salt,    baking powder,    fat,    molasses,    sugar,    buttermilk
This molasses-flavored bread is a New England classic and is typically served with Boston baked beans. It is steamed rather than baked, and should come out quite moist. I've always made it in coff...


picture of recipeWhole Wheat Cornmeal Molasses Banana Bread Recipe - Food.com
cornstarch,    bicarbonate of soda,    banana,    raisin,    wholewheat flour,    salt,    baking powder,    honey,    molasses,    buttermilk
From King Arthur Flour 200th Anniversary Cookbook.
Serving Size: 1 (35) g   Servings Per Recipe: 32   AMT. PER SERVING % DAILY VALUE   Calories: 80.2   Calories from Fat 3 g 4 %   Total Fat 0.4 g 0 %   Satu...


picture of recipeLow Calorie Brown Bread Recipe by jenniferjaz | ifood.tv
sour milk,    soft drink,    wholewheat flour,    eggs,    salt,    molasses,    flour
MAKING   1) In a bowl, mix together all the ingredients   2) Turn the batter into a loaf pan   3) Bake the bread at 350F for 30 minutes till done   SERVING   4) Serve warm with some butter   Recipe Summary ...


picture of recipe50% Whole Wheat Bread Recipe - Food.com
bread flour,    yeast,    wholewheat flour,    salt,    vegetable fat spread,    honey,    molasses,    water,    flour
This is our everyday lunch bread. I make it every night for the next day. I originally got it from the Oster bread machine recipe book but I adapted it somewhat. The 100% whole wheat recipe was just t...


picture of recipeWar Bread Recipe - Food.com
yeast,    cornstarch,    oats,    wholewheat flour,    salt,    fat,    molasses,    water,    flour
This is a nice bread from Bernard Clayton's Complete Book of Breads. He describes this as a farmhouse loaf in New England kitchens for more than 150 years. When white flour was scarce, often in wa...


picture of recipeBoston Bran Bread Recipe - Food.com
bicarbonate of soda,    wheat germ,    wheat,    oats,    raisin,    wholewheat flour,    salt,    molasses,    brown sugar,    buttermilk,    flour
A quick bread packed with healthy ingredients! Goes great with baked beans or for breakfast with cream cheese! Adapted from Cook Now Serve Later cookbook by Readers Digest. Enjoy!
Serving Size: 1 (162...


picture of recipeCalifornia Breakfast Bread Recipe - Food.com
bicarbonate of soda,    wheat germ,    pecan,    nuts,    date,    raisin,    wholewheat flour,    salt,    honey,    molasses,    buttermilk,    flour
I have no idea why this is called California Breakfast Bread or where it comes from. I found this recipe typed, by a real typewriter, on a sheet of note paper. Goes to show that it has been around for...


picture of recipeSweet Whole Wheat Bread Recipe by Microwaverina | ifood.tv
yeast,    wholewheat flour,    salt,    fat,    molasses,    sugar,    milk,    water,    flour
In 2 cup glass measure microwave (high) water 30-45 seconds until lukewarm.   Add yeast to soften.   Stir into flour making a thick, smooth batter. (Cover; rest overnight in warm place.) In a 4 cup glas...





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