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Rice Souffle Recipe - Food.com butter, hot sauce, parsley, spring onion, eggs, worcestershire sauce, salt, rice, cheddar cheese, milk, flour This turned out to be my favorite dish this Christmas! This is not a skimpy rice dish. It puffs up beautifully (and evenly) in your pan and resembles a hearty potato dish. Everyone loved it at our tab...
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| My Shrimp and Rice Skillet for One Recipe - Food.com hot sauce, brown rice, chicken stock, sage, mushrooms, onion, tomato, shrimp, worcestershire sauce, salt Prep time includes time to cook rice. Alternately use pre-cooked or quick cook rice. It's hard cooking for one...sometimes harder than cooking for a crowd. So I keep coming up with recipes that I ...
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Red Beans And Rice Recipe creole seasoning, andouille sausage, bell pepper, hot sauce, thyme, pepper, bay leaf, kidney bean, onion, garlic, celery, ham, worcestershire sauce, salt, rice Red beans and rice is an emblematic dish of Creole cuisine. Soak the beans overnight. When ready to cook, drain the beans and replace with fresh water. Place over high heat until the pot comes to a bo...
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| BBQ Chicken and Rice Recipe - Food.com chicken breast, hot sauce, chicken stock, onion, garlic, celery, mustard, worcestershire sauce, vinegar, salt, tomato ketchup/catsup, rice, vegetable fat spread, brown sugar, water This is the most juicy and tasty baked BBQ chicken you will ever try! It's very easy to make and your family will love it! Serving Size: 1 (476) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY...
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| Shadow's Red Beans and Rice Recipe - Food.com butter, red bean, green pepper, hot sauce, chicken stock, sassafras, pepper, parsley, bay leaf, onion, garlic, celery, ham, worcestershire sauce, salt, rice, vegetable fat spread, water Serving Size: 1 (331) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 594.8 Calories from Fat 78 g 13 % Total Fat 8.7 g 13 % Saturated Fat 5.1 g 25 % Cholesterol 20.4 mg 6 % ...
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| Cajun Dirty Rice Dressing Recipe - Food.com ground pork, roux, green bell pepper, hot sauce, beef stock, ground beef, thyme, pepper, parsley, bay leaf, spring onion, onion, garlic, celery, worcestershire sauce, salt, cajun seasoning, rice My early years were split between rural east Texas and the heart of Louisiana's Cajun Country....back in my elementary days (before school lunches came frozen in boxes) this was a lunch room stapl...
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| Jambalaya Recipe - Food.com chicken, chicken breast, tomato sauce, sweet onion, red bell pepper, green bell pepper, hot sauce, chicken stock, green beans, tomato, sweetcorn, sausage, worcestershire sauce, salt, water We like this Creole way of making Jambalaya. Serving Size: 1 (542) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 393.8 Calories from Fat 163 g 42 % Total Fat 18.2 g 28 % Sat...
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| Southern Fried Rice Recipe - Food.com sweet onion, hot sauce, olive oil, pepper, parsley, black-eyed pea, tomato, worcestershire sauce, salt, rice, lemon juice Fried rice heads south. Serving Size: 1 (320) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 283.2 Calories from Fat 39 g 14 % Total Fat 4.4 g 6 % Saturated Fat 0.7 g 3 % Cho...
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| Spanish Rice Skillet Recipe - Food.com green pepper, hot sauce, ground beef, onion, tomato, bacon, worcestershire sauce, rice, water A friend's recipe. The addition of bacon makes the flavor. Serving Size: 1 (268) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 377.2 Calories from Fat 158 g 42 % Total Fat...
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| Sherry Shrimp And Rice Recipe butter, hot sauce, pepper, mustard powder, shrimp, worcestershire sauce, salt, rice, sherry, cream, half and half, flour Super shrimp with a sherry sauce. Served over rice it's an easy and delicious meal! Cook rice. Set aside and keep warm. Clean and cook shrimp. Set aside until read to add to saucepan. In a sau...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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